Description

This fresh and flavorful fruit salad is the perfect mix of juicy, sweet, and refreshing flavors! Made with a colorful blend of fruits and a simple honey-lime dressing, this salad is incredibly delicious and super easy to make. Whether you’re serving it for breakfast, brunch, or a light dessert, this fruit salad is always a hit!

Ingredients

Units Scale

For the Fruit Salad:

2 cups strawberries, hulled and sliced

1 cup blueberries

1 cup grapes (red or green), halved

1 cup pineapple, diced

1 cup kiwi, peeled and sliced

1 cup mango, diced

1 cup oranges or mandarin slices

1 banana, sliced (add just before serving)

For the Honey-Lime Dressing:

1/4 cup honey

1 tablespoon fresh lime juice

1 teaspoon lime zest

1/2 teaspoon vanilla extract (optional)

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Instructions

Prepare the Fruit:
- Wash, peel, and chop all the fruit into bite-sized pieces.
- Place the fruit in a large mixing bowl.
Make the Dressing:
- In a small bowl, whisk together the honey, lime juice, lime zest, and vanilla extract until well combined.
Mix It Up:
- Pour the honey-lime dressing over the fruit.
- Gently toss everything together until the fruit is evenly coated.

Chill and Serve:
- Let the salad sit in the refrigerator for at least 15–30 minutes to let the flavors blend.
- Add the sliced bananas just before serving to keep them fresh.
- Serve chilled and enjoy!