Skinny Strawberry Frozen Yogurt Treats

Skinny Strawberry Frozen Yogurt Treats are a refreshing, guilt-free dessert perfect for warm weather. Made with real strawberries, creamy Greek yogurt, and a touch of natural sweetness, these frozen treats are light, healthy, and incredibly easy to make. Whether you enjoy them as bars, bites, or scooped into a bowl, they’re a delicious way to satisfy your sweet tooth without the extra calories!

Why You’ll Love This Recipe

  • Healthy & low-calorie – Made with wholesome ingredients and no refined sugar.
  • Naturally sweet & refreshing – Bursting with real strawberry flavor.
  • Easy to make – Just blend, freeze, and enjoy!
  • Customizable – Add different fruits, flavors, or toppings to make it your own.
  • Perfect for summer – A light and refreshing treat on hot days.

Ingredients

Skinny Strawberry Frozen Yogurt Treats 10 Skinny Strawberry Frozen Yogurt Treats are a refreshing, guilt-free dessert perfect for warm weather. Made with real strawberries, creamy Greek yogurt, and a touch of natural sweetness, these frozen treats are light, healthy, and incredibly easy to make. Whether you enjoy them as bars, bites, or scooped into a bowl, they’re a delicious way to satisfy your sweet tooth without the extra calories!

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Fresh or frozen strawberries
  • Plain or vanilla Greek yogurt
  • Honey or maple syrup (optional for sweetness)
  • Vanilla extract
  • Lemon juice (enhances flavor)
  • Granola or crushed nuts (optional for a crunchy base)

Directions

  1. Blend the ingredients – In a blender, combine strawberries, Greek yogurt, honey (if using), vanilla extract, and lemon juice. Blend until smooth.
  2. Prepare the mold – If making bars or bites, line a baking dish with parchment paper or use silicone molds. Sprinkle granola or crushed nuts at the bottom if desired.
  3. Freeze – Pour the mixture into the dish or molds, spreading evenly. Freeze for at least 3-4 hours, or until firm.
  4. Cut & serve – If using a baking dish, remove from the freezer, let sit for a couple of minutes, then slice into bars or squares. If using molds, pop out the frozen yogurt treats.
  5. Enjoy immediately – Serve right away or store in an airtight container in the freezer.

Servings and Timing

  • Servings: 6-8 bars or 12 bites
  • Prep Time: 10 minutes
  • Freeze Time: 3-4 hours
  • Total Time: 3 hours 10 minutes

Variations

  • Chocolate Drizzle – Add a drizzle of melted dark chocolate before freezing.
  • Mixed Berry Version – Use a combination of strawberries, blueberries, and raspberries.
  • Coconut Twist – Add shredded coconut or coconut yogurt for a tropical flavor.
  • Protein-Packed – Stir in a scoop of vanilla protein powder for extra nutrition.
  • Dairy-Free Option – Use coconut or almond yogurt instead of Greek yogurt.

Storage/Reheating

  • Freezing – Store in an airtight container in the freezer for up to 2 months.
  • Serving Tip – Let sit at room temperature for a couple of minutes before eating for a creamier texture.

FAQs

Skinny Strawberry Frozen Yogurt Treats
Skinny Strawberry Frozen Yogurt Treats 11 Skinny Strawberry Frozen Yogurt Treats are a refreshing, guilt-free dessert perfect for warm weather. Made with real strawberries, creamy Greek yogurt, and a touch of natural sweetness, these frozen treats are light, healthy, and incredibly easy to make. Whether you enjoy them as bars, bites, or scooped into a bowl, they’re a delicious way to satisfy your sweet tooth without the extra calories!

Can I use frozen strawberries?

Yes! Just thaw them slightly before blending for a smoother consistency.

How do I make these treats creamier?

Use full-fat Greek yogurt or add a little coconut cream for a richer texture.

Can I make this into ice cream instead of bars?

Yes! Pour the mixture into an ice cream maker and churn according to the manufacturer’s instructions.

How do I prevent freezer burn?

Store the treats in an airtight container with parchment paper between layers to keep them fresh.

Can I add sweetener if my strawberries aren’t sweet enough?

Yes! Honey, maple syrup, or a sugar substitute like stevia can be added to taste.

What’s the best way to cut frozen yogurt bars?

Let them sit at room temperature for a few minutes before slicing with a sharp knife.

Can I make this recipe without a blender?

Yes! Mash the strawberries well and mix thoroughly with the yogurt for a chunkier texture.

How do I make these into frozen yogurt popsicles?

Pour the mixture into popsicle molds, insert sticks, and freeze until solid.

Can I use flavored yogurt instead of plain?

Yes, but flavored yogurt may contain added sugar, so adjust the sweetness accordingly.

What toppings go well with these treats?

Crushed nuts, granola, dark chocolate, shredded coconut, or fresh fruit make great toppings.

Conclusion

Skinny Strawberry Frozen Yogurt Treats are a simple, healthy, and delicious way to enjoy a frozen dessert without the guilt. With their creamy texture and natural sweetness, they’re the perfect snack or dessert for hot days. Easy to customize and quick to prepare, these treats will become a summer staple in your kitchen!

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Skinny Strawberry Frozen Yogurt Treats

Skinny Strawberry Frozen Yogurt Treats

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  • Author: samahkitchen
  • Prep Time: 5 minutes
  • Total Time: 3 hours 5 minutes
  • Yield: 8 servings 1x
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American
  • Diet: Vegetarian

Description

These Skinny Strawberry Frozen Yogurt Treats are a cool, creamy, and guilt-free dessert! Made with just a few wholesome ingredients, these frozen treats are low in calories, naturally sweet, and packed with fresh strawberry flavor. Perfect for a refreshing summer snack or a light, healthy dessert!


Ingredients

Units Scale
  • 2 cups fresh strawberries, hulled and sliced
  • 1 cup Greek yogurt (plain or vanilla)
  • 2 tablespoons honey (or maple syrup for a vegan option)
  • 1 teaspoon vanilla extract
  • 1 teaspoon lemon juice (for a fresh flavor boost)

 

  • 1/4 cup unsweetened almond milk (or any milk of choice, if needed for blending)

Instructions

  • Blend the Ingredients:

    • In a blender or food processor, combine strawberries, Greek yogurt, honey, vanilla extract, and lemon juice.
    • Blend until smooth and creamy. If the mixture is too thick, add a little almond milk to help blend.
  • Freeze the Mixture:

    • Pour the mixture into silicone molds, ice cube trays, or a parchment-lined baking dish.
    • Freeze for at least 2–3 hours or until firm.

 

  • Serve and Enjoy:

    • If using a baking dish, cut into bite-sized squares before serving.
    • Let the treats sit at room temperature for 2–3 minutes before eating to soften slightly.

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