Shepherd’s Pie Soup is a comforting, hearty dish that brings all the flavors of the classic shepherd’s pie into a warm and creamy soup. Packed with ground meat, tender vegetables, and rich, savory broth, this dish is perfect for cozy dinners on chilly nights.

Why You’ll Love This Recipe

• Combines the flavors of a traditional shepherd’s pie in a comforting soup form
• One-pot meal that’s easy to prepare and clean up
• Perfect for meal prep and reheats beautifully
• Can be customized with different vegetables or proteins
• A hearty and filling dish that the whole family will enjoy

this Recipe

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Ground beef or lamb
• Onion, diced
• Carrots, diced
• Celery, diced
• Garlic, minced
• Potatoes, diced
• Frozen peas
• Beef broth
• Heavy cream or milk
• Worcestershire sauce
• Tomato paste
• Salt and pepper
• Dried thyme
• Butter
• Flour

Directions

1. In a large pot, cook the ground beef or lamb over medium heat until browned. Drain any excess fat.
2. Add onion, carrots, celery, and garlic to the pot. Sauté until the vegetables are softened.
3. Stir in tomato paste and Worcestershire sauce, cooking for another minute.
4. Sprinkle flour over the mixture and stir well to coat the ingredients.
5. Pour in the beef broth and bring to a simmer. Add potatoes and dried thyme.
6. Cover and let the soup simmer until the potatoes are tender.
7. Stir in frozen peas and heavy cream. Let the soup heat through for a few more minutes.
8. Adjust seasoning with salt and pepper as needed.
9. Serve hot and enjoy!

Servings and Timing

• Servings: 6
• Prep Time: 15 minutes
• Cook Time: 30 minutes
• Total Time: 45 minutes

Variations

• Vegetarian Option: Swap the meat for lentils or plant-based ground meat and use vegetable broth.
• Dairy-Free: Use coconut milk or almond milk instead of heavy cream.
• Spicy Twist: Add red pepper flakes or hot sauce for extra heat.
• Cheesy Addition: Stir in shredded cheese for a richer flavor.
• Gluten-Free: Use cornstarch instead of flour to thicken the soup.

Storage/Reheating

• Refrigeration: Store leftovers in an airtight container in the fridge for up to 4 days.
• Freezing: Freeze in a sealed container for up to 3 months. Thaw overnight in the fridge before reheating.
• Reheating: Warm on the stovetop over medium heat, stirring occasionally. Add a splash of broth or milk if needed to adjust consistency.

FAQs

How can I make this soup thicker?

You can thicken the soup by adding a cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons water) or mashing some of the potatoes.

Can I use ground turkey instead of beef or lamb?

Yes, ground turkey is a great alternative for a leaner version of this soup.

What can I serve with Shepherd’s Pie Soup?

This soup pairs well with crusty bread, a side salad, or roasted vegetables.

Can I make this soup in a slow cooker?

Yes, brown the meat first, then add all ingredients to the slow cooker and cook on low for 6-8 hours or high for 3-4 hours.

Is this soup keto-friendly?

To make it keto-friendly, replace the potatoes with cauliflower and use heavy cream instead of milk.

Can I use fresh peas instead of frozen?

Yes, fresh peas work well; just add them a few minutes earlier to ensure they cook through.

How do I add more protein?

You can add cooked lentils, beans, or even extra meat for a protein boost.

Can I make this soup ahead of time?

Yes, it tastes even better the next day as the flavors meld together. Just store and reheat as needed.

What if I don’t have Worcestershire sauce?

You can substitute it with soy sauce or balsamic vinegar for a similar depth of flavor.

How can I make this soup more kid-friendly?

Omit any strong seasonings and use mild cheese to make it more appealing to kids.

Conclusion

Shepherd’s Pie Soup is a hearty, flavorful dish that brings the essence of classic shepherd’s pie into a warm, comforting bowl. Whether you enjoy it fresh, meal prep for the week, or freeze for later, this soup is a must-try for cozy nights and family dinners.

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