Description
The perfect balance of mint, lime, and rum—simple and refreshing!
Ingredients
Units
Scale
- 10 fresh mint leaves
- 1/2 lime, cut into 4 wedges
- 2 tsp granulated sugar (or simple syrup)
- 2 oz white rum
- Club soda, to top
- Ice cubes
Instructions
- Muddle mint leaves, lime wedges, and sugar in a glass until the lime releases juice.
- Add ice and pour in white rum.
- Top with club soda and stir gently.
- Garnish with a mint sprig and a lime wheel. Serve immediately!
- Pro Tip: Swap sugar for honey or agave syrup for a natural sweetener.