Raffaello Raspberry Dessert in a Glass

This Raffaello raspberry dessert in a glass is a heavenly combination of creamy mascarpone, juicy raspberries, and crunchy Raffaello pralines. It’s the perfect treat for special occasions or a quick and easy dessert that comes together in just minutes.

Why You’ll Love This Recipe

  • Quick and easy – Ready in minutes with no baking required!
  • Delicious combination – Creamy mascarpone, fresh raspberries, and crispy coconut pralines.
  • Great for guests – Looks elegant and can be prepared in advance.
  • Versatile – Easily adaptable with different fruits or layers.
  • Light and refreshing – The fresh berries add a lovely balance to the sweetness.
Raffaello Raspberry Dessert in a Glass 10 This Raffaello raspberry dessert in a glass is a heavenly combination of creamy mascarpone, juicy raspberries, and crunchy Raffaello pralines. It’s the perfect treat for special occasions or a quick and easy dessert that comes together in just minutes.


Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Raffaello pralines
  • Mascarpone
  • Heavy cream
  • Greek yogurt or quark
  • Powdered sugar
  • Vanilla extract
  • Raspberries (fresh or frozen)
  • Shredded coconut (optional, for garnish)
  • White chocolate (grated, optional)

Directions

  1. Prepare the Raffaellos: Roughly chop or crush the pralines.
  2. Make the Cream Mixture: In a bowl, mix mascarpone, Greek yogurt, powdered sugar, and vanilla extract until smooth.
  3. Whip the Cream: Beat the heavy cream until stiff peaks form, then gently fold it into the mascarpone mixture.
  4. Layer the Dessert:
    • Start with a layer of cream in serving glasses.
    • Add a layer of raspberries.
    • Sprinkle the crushed Raffaellos over the raspberries.
    • Finish with another layer of cream.
  5. Decorate: Garnish with shredded coconut, grated white chocolate, and fresh raspberries.
  6. Chill and Serve: Refrigerate for at least 30 minutes before serving.

Servings and Timing

  • Servings: 4-6 glasses
  • Prep Time: 15 minutes
  • Chill Time: 30 minutes (optional)
  • Total Time: 45 minutes

Variations

  • With Strawberries: Swap raspberries for strawberries or a mix of berries.
  • Lighter Version: Use yogurt instead of mascarpone and reduce the sugar.
  • Chocolatey Touch: Stir in some white chocolate chunks for extra sweetness.
  • Crunchy Layer: Add crushed ladyfingers or cookies for more texture.
  • Boozy Version: Add a splash of coconut liqueur for an adult-friendly twist.

Storage

  • Refrigerator: Store in an airtight container for up to 2 days.
  • Do Not Freeze: The texture may become watery after thawing.
Raffaello Raspberry Dessert in a Glass
Raffaello Raspberry Dessert in a Glass 11 This Raffaello raspberry dessert in a glass is a heavenly combination of creamy mascarpone, juicy raspberries, and crunchy Raffaello pralines. It’s the perfect treat for special occasions or a quick and easy dessert that comes together in just minutes.


FAQs

Can I prepare this dessert ahead of time?

Yes! Make it a few hours in advance and refrigerate for the best flavor.

Can I use frozen raspberries?

Yes, but let them thaw first or use them frozen for a chilled effect.

What can I use instead of Raffaellos?

Try white chocolate, coconut flakes, or chopped almonds for a similar taste.

Can I make this dessert without mascarpone?

Yes, replace it with cream cheese or Greek yogurt for a lighter version.

Is this dessert very sweet?

It has a balanced sweetness from the Raffaellos and raspberries. Adjust the sugar if needed.

Can I make a large version instead of individual glasses?

Yes! Layer everything in a large serving bowl for a trifle-style dessert.

Is this a good dessert for special occasions?

Definitely! It’s perfect for birthdays, Christmas, or summer gatherings.

Can I make a vegan version?

Yes, use plant-based cream and coconut yogurt as substitutes.

How can I make the cream firmer?

Let the dessert chill longer or add a stabilizer like whipped cream stiffener.

What type of glasses should I use?

Small dessert glasses, mason jars, or even wine glasses work beautifully.

Conclusion

This Raffaello raspberry dessert in a glass is a simple yet elegant treat, combining creamy textures with fruity freshness and a touch of coconut. Whether you’re making it for a special occasion or just to satisfy your sweet cravings, this dessert is guaranteed to impress!

Print
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Raffaello Raspberry Dessert in a Glass

Raffaello Raspberry Dessert in a Glass

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  • Author: Kim Cooks Easy
  • Prep Time: 10 minutes
  • Total Time: 40 minutes
  • Category: Dessert
  • Method: Layering
  • Cuisine: European
  • Diet: Vegetarian

Description

This layered dessert combines the sweet creaminess of Raffaello pralines, the fresh tartness of raspberries, and a light mascarpone cream. It’s an easy yet elegant treat that comes together in just minutes!


Ingredients

Units Scale
  • (for 4 glasses)
  • 12 Raffaello pralines
  • 250 g (1 cup) mascarpone
  • 250 g (1 cup) Greek yogurt or quark
  • 2 tbsp powdered sugar (optional)
  • 1 tsp vanilla extract
  • 200 g (1 1/2 cups) fresh raspberries (or thawed frozen raspberries)
  • 4 tbsp shredded coconut
  • 8 butter biscuits or ladyfingers, crushed

Instructions

  • Step 1: Prepare the Raffaello Cream
  • Chop Raffaellos – Roughly chop or mash the Raffaello pralines with a fork.
  • Mix the Cream – In a bowl, mix mascarpone, Greek yogurt, vanilla extract, and powdered sugar until smooth. Fold in the chopped Raffaellos.
  • Step 2: Assemble the Layers
  • Biscuit Layer – Divide the crushed butter biscuits or ladyfingers among the glasses.
  • First Cream Layer – Spoon a layer of Raffaello cream over the biscuits.
  • Raspberry Layer – Add a layer of raspberries.
  • Repeat Layers – Add another layer of Raffaello cream and top with raspberries and shredded coconut.
  • Step 3: Chill & Serve
  • Chill for at least 30 minutes to let the flavors blend.
  • Garnish with shredded coconut and serve!
  • Tips
  • Extra crunch? Add crushed almonds or white chocolate shavings.
  • Less sweet? Skip the powdered sugar.
  • More fruit? Drizzle with a homemade raspberry sauce (blend raspberries with a bit of honey).
  • Prep Time: 10 minutes
  • Chill Time: 30 minutes
  • Total Time: 40 minutes
  • Servings: 4 glasses
  • Category: Dessert
  • Method: Layering
  • Cuisine: European
  • Diet: Vegetarian
  • Keywords: Raffaello dessert, raspberry cream, easy dessert, layered dessert
  • Nutrition Information (Per Glass)
  • Calories: 380
  • Sugar: 20 g
  • Fat: 24 g
  • Saturated Fat: 14 g
  • Carbohydrates: 35 g
  • Protein: 7 g
  • Fiber: 3 g


Nutrition

  • Calories: 380
  • Sugar: 20 g
  • Fat: 24 g
  • Saturated Fat: 14 g
  • Carbohydrates: 35 g
  • Fiber: 3 g
  • Protein: 7 g

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