Hearty Tortellini Soup

Why You’ll Love This Recipe

This hearty tortellini soup is the perfect comfort food for any time of year. Packed with tender cheese-stuffed tortellini, savory broth, and a medley of vegetables, it’s both satisfying and easy to make. Whether you’re looking for a quick weeknight meal or something warm to cozy up with, this soup delivers on flavor and convenience.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Cheese tortellini
• Olive oil
• Onion
• Garlic
• Carrots
• Celery
• Diced tomatoes
• Tomato paste
• Vegetable or chicken broth
• Italian seasoning
• Spinach or kale
• Salt and pepper
• Red pepper flakes (optional)
• Parmesan cheese (for garnish)

Directions

1. Heat olive oil in a large pot over medium heat. Add diced onion, carrots, and celery, then sauté until softened.
2. Stir in minced garlic and cook for another 30 seconds until fragrant.
3. Add diced tomatoes, tomato paste, broth, Italian seasoning, salt, and pepper. Bring to a boil.
4. Reduce heat and let the soup simmer for about 15 minutes, allowing flavors to develop.
5. Stir in tortellini and cook according to package instructions, usually about 5-7 minutes.
6. Add spinach or kale, stirring until wilted.
7. Taste and adjust seasoning if needed. If using, sprinkle red pepper flakes for a slight kick.
8. Serve hot with grated Parmesan cheese on top.

Servings and Timing

• Servings: 4-6
• Prep Time: 10 minutes
• Cook Time: 25 minutes
• Total Time: 35 minutes

Variations

• Protein Boost: Add cooked Italian sausage, shredded chicken, or ground turkey for extra protein.
• Creamy Version: Stir in a splash of heavy cream or half-and-half for a richer texture.
• Different Greens: Swap spinach for kale, Swiss chard, or arugula.
• Gluten-Free: Use gluten-free tortellini or replace it with another pasta alternative.
• Spicier Option: Add crushed red pepper flakes or a dash of hot sauce.

Storage/Reheating

• Refrigeration: Store leftovers in an airtight container for up to 3 days.
• Freezing: Tortellini can become mushy when frozen. If making ahead, freeze the soup without tortellini and add fresh ones when reheating.
• Reheating: Warm on the stove over medium heat until heated through. If needed, add extra broth to adjust consistency.

FAQs

How do I prevent the tortellini from getting mushy?

To keep tortellini from overcooking, add it just before serving or cook it separately and add it to individual bowls.

Can I use frozen tortellini?

Yes! Frozen tortellini works well and can be added directly to the soup. Just adjust the cooking time as needed.

What’s the best broth to use?

Both vegetable and chicken broth work great, depending on your preference. A low-sodium option lets you control the salt level.

Can I make this soup ahead of time?

Yes, but for best results, cook the tortellini separately and add it when reheating to avoid sogginess.

Can I use canned spinach instead of fresh?

Fresh spinach is best, but canned or frozen spinach can be used in a pinch. Just drain and rinse before adding.

What kind of tortellini works best?

Cheese-filled tortellini is the most popular choice, but meat-filled or spinach-ricotta varieties also taste great.

How can I thicken the broth?

You can add a cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons water) or let the soup simmer longer to reduce slightly.

Can I make this in a slow cooker?

Yes! Cook on low for 4-6 hours, adding the tortellini in the last 30 minutes to avoid overcooking.

How can I make this soup dairy-free?

Use dairy-free tortellini and skip the Parmesan garnish.

What’s the best way to add more flavor?

Try adding a splash of balsamic vinegar, fresh basil, or a Parmesan rind while simmering for extra depth.

Conclusion

This hearty tortellini soup is a simple yet flavorful dish that’s perfect for busy weeknights or cozy evenings. With its rich broth, tender pasta, and fresh vegetables, it’s a meal the whole family will love. Plus, it’s easy to customize to suit your taste and dietary needs. Give it a try and enjoy a warm, comforting bowl of goodness!

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