Description

This Easy Homemade Sloppy Joes recipe is a delicious, family-friendly meal made with ground beef in a sweet and tangy sauce. It’s perfect for busy weeknights and comes together in just 30 minutes! Serve it on toasted buns with a side of fries, coleslaw, or a fresh salad for a classic comfort food experience.

Ingredients

Units Scale

1 pound ground beef (or ground turkey)
1 tablespoon olive oil (if needed)
1/2 cup onion, finely diced
1/2 cup green bell pepper, finely diced
2 cloves garlic, minced
1 cup tomato sauce
1/4 cup ketchup
1 tablespoon tomato paste
1 tablespoon Worcestershire sauce
1 tablespoon brown sugar
1 teaspoon yellow mustard
1/2 teaspoon smoked paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1/4 teaspoon chili powder (optional, for a little spice)
1/2 cup water or beef broth (for extra sauciness)
4 hamburger buns, toasted

Cook Mode Prevent your screen from going dark

Instructions

Cook the Beef:
- In a large skillet over medium-high heat, cook the ground beef until browned (about 5-7 minutes).
- If using lean beef, add 1 tablespoon olive oil to prevent sticking.
- Drain excess fat if needed.
Sauté the Vegetables:
- Add the onion, bell pepper, and garlic to the skillet.
- Cook for 3-4 minutes, until softened and fragrant.
Make the Sauce:
- Stir in the tomato sauce, ketchup, tomato paste, Worcestershire sauce, brown sugar, mustard, smoked paprika, salt, black pepper, and chili powder (if using).
- Pour in the water or beef broth and stir to combine.
Simmer & Thicken:
- Reduce heat to low and let simmer for 10-15 minutes, stirring occasionally, until thickened.
Assemble & Serve:
- Spoon the Sloppy Joe mixture onto toasted hamburger buns.
- Serve hot with your favorite sides!

Notes

For a healthier version, use ground turkey or chicken.
Add a dash of hot sauce for extra heat.
Make it ahead! The flavors develop even more if made a day in advance.