Description
This Air Fryer Tortilla Pizza is the perfect quick snack or meal—crispy, cheesy, and customizable with your favorite toppings. No dough required, just a tortilla, sauce, cheese, and your favorite add-ins!
Ingredients
Units
Scale
- 1 large flour tortilla (8–10 inch)
- 1/4 cup pizza sauce (or marinara)
- 1/2 cup shredded mozzarella cheese
- 6–8 pepperoni slices (or any preferred topping)
- 1/2 tsp Italian seasoning
- 1/4 tsp garlic powder (optional)
- 1 tbsp olive oil (for extra crispiness)
Instructions
-
Step 1: Prep the Tortilla
- Lightly brush both sides of the tortilla with olive oil (this makes it extra crispy).
Step 2: Assemble the Pizza
- Spread the pizza sauce evenly over the tortilla, leaving a small border around the edges.
- Sprinkle shredded mozzarella cheese over the sauce.
- Add pepperoni slices (or your favorite toppings).
- Sprinkle Italian seasoning and garlic powder on top.
Step 3: Air Fry the Pizza
- Place the tortilla pizza in the air fryer basket.
- Air fry at 400°F (200°C) for 4-5 minutes, until the cheese is melted and bubbly.
- Carefully remove and let cool for 1 minute before slicing.
Step 4: Serve & Enjoy!
- Slice into wedges and serve immediately. Enjoy with ranch, marinara, or chili flakes for extra flavor!
Notes
- Extra crispy? Preheat the air fryer for 2 minutes before cooking.
- Low-carb option? Use a low-carb tortilla.
- Make it deluxe! Add mushrooms, bell peppers, onions, or olives.
- Spicy kick? Drizzle with hot sauce or add crushed red pepper flakes.
Nutrition
- Calories: ~300 kcal
- Sodium: ~500mg
- Fat: ~12g
- Saturated Fat: ~5g
- Carbohydrates: ~30g
- Fiber: ~2g
- Protein: ~15g