Drumstick Layered Dessert

Drumstick Layered Dessert is a rich and creamy no-bake treat inspired by the classic Drumstick ice cream cone. With layers of crushed waffle cones, velvety vanilla filling, chocolate ganache, and crunchy peanuts, this dessert captures all the flavors of the beloved frozen treat in an easy-to-make dish. Perfect for potlucks, summer parties, or anytime you’re craving something sweet and nostalgic!

Why You’ll Love This Recipe

• No-bake and easy to make – No oven required, making it a quick and simple dessert.
• Tastes just like a Drumstick ice cream cone – Crunchy waffle layers, creamy vanilla filling, and a rich chocolate topping.
• Perfect for crowds – Great for potlucks, BBQs, and family gatherings.
• Customizable – Add different toppings or mix-ins for a unique twist.
• Make-ahead friendly – Can be prepared in advance and chilled until ready to serve.

Ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the Base Layer:

• Crushed waffle cones
• Melted butter

For the Creamy Filling:

• Cream cheese, softened
• Powdered sugar
• Vanilla extract
• Whipped topping (or homemade whipped cream)

For the Chocolate Layer:

• Semi-sweet or milk chocolate chips
• Heavy cream

Toppings:

• Chopped peanuts
• Extra crushed waffle cones
• Caramel or chocolate drizzle (optional)

Directions

1. Prepare the base layer – Mix crushed waffle cones with melted butter and press into the bottom of a baking dish. Chill for 10 minutes.
2. Make the filling – Beat cream cheese, powdered sugar, and vanilla until smooth. Fold in whipped topping. Spread over the crust and refrigerate for 20 minutes.
3. Prepare the chocolate layer – Heat heavy cream and pour over chocolate chips. Stir until smooth and glossy. Let cool slightly.
4. Assemble the dessert – Pour the chocolate layer over the filling, spreading evenly. Sprinkle with chopped peanuts and extra waffle cone pieces.
5. Chill and serve – Refrigerate for at least 2 hours before slicing and serving.

Servings and Timing

• Servings: 12-16
• Prep Time: 15 minutes
• Chill Time: 2 hours
• Total Time: 2 hours 15 minutes

Variations

• Peanut Butter Twist – Add a layer of peanut butter or mix it into the filling.
• Caramel Drizzle – Drizzle caramel over the chocolate for extra sweetness.
• Nut-Free Option – Skip the peanuts or replace them with crushed pretzels.
• Oreo Base – Use crushed Oreos instead of waffle cones for a different twist.
• Extra Crunch – Add crushed toffee bits or chopped candy bars.

Storage/Reheating

• Refrigerate – Store in an airtight container for up to 5 days.
• Freeze – Freeze for up to 2 months; let thaw slightly before serving.
• Reheat – Best enjoyed cold, but let sit at room temperature for a few minutes if too firm.

FAQs

Can I use a different crust?

Yes! Graham crackers, Oreos, or shortbread cookies make great alternatives.

How do I keep the chocolate layer from cracking?

Let it cool slightly before pouring and slice the dessert with a warm knife.

Can I use homemade whipped cream?

Yes! Use 1 ½ cups of heavy whipping cream, beaten until stiff peaks form.

What’s the best way to crush waffle cones?

Place them in a zip-top bag and crush with a rolling pin or pulse in a food processor.

Can I make this in advance?

Yes! It actually tastes better after chilling overnight.

How do I prevent the dessert from becoming too soft?

Make sure to chill each layer before adding the next, and store in the fridge until serving.

Can I add ice cream?

Yes! You can replace the cream cheese filling with softened vanilla ice cream for a frozen version.

How do I cut clean slices?

Use a sharp knife dipped in warm water and wipe between cuts.

Can I make this in a different dish?

Yes, you can use an 8×8 pan for thicker layers or a 9×13 for thinner layers.

Is this dessert gluten-free?

Use gluten-free waffle cones or swap for a gluten-free crust option.

Conclusion

Drumstick Layered Dessert is a fun and delicious way to enjoy the flavors of a classic ice cream cone in a no-bake, crowd-pleasing treat. With its crunchy base, creamy filling, rich chocolate topping, and nutty crunch, it’s the perfect dessert for any occasion. Try it today and indulge in every bite!

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