Disney’s Pineapple Dole Whip is a beloved frozen treat that combines the tropical sweetness of pineapple with a creamy, smooth texture. Originally served at Disney parks, this refreshing dessert is easy to recreate at home with just a few simple ingredients. Whether you’re looking for a dairy-free option or want to make a more indulgent version, this homemade Dole Whip is the perfect way to bring a little Disney magic into your kitchen.
Why You’ll Love This Recipe
- Refreshing and tropical – A perfect balance of sweet and tangy pineapple flavor.
- Simple ingredients – Requires only a handful of pantry and freezer staples.
- Dairy-free option – Easily made vegan by using coconut milk or almond milk.
- No ice cream maker needed – Blend everything together in just minutes.
- Tastes just like Disney’s version – Enjoy the classic treat anytime at home.
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Frozen pineapple chunks
- Vanilla ice cream (or dairy-free alternative like coconut milk or almond milk)
- Pineapple juice
- Honey or sugar (optional, for added sweetness)
- Lemon juice (for a slight tang, optional)
Directions
- Blend the Ingredients: In a high-powered blender or food processor, combine frozen pineapple, vanilla ice cream, and pineapple juice. Blend until smooth and creamy.
- Adjust Consistency: If the mixture is too thick, add a little more pineapple juice, one tablespoon at a time, until it reaches your desired texture.
- Serve Immediately: Scoop into bowls or use a piping bag to swirl into soft-serve-style servings.
- Optional Garnish: Add a maraschino cherry or a slice of pineapple for a classic Disney look.
Servings and Timing
- Servings: 2-3
- Prep Time: 5 minutes
- Total Time: 5 minutes
Variations
- Dairy-Free/Vegan: Use coconut milk or dairy-free ice cream instead of regular ice cream.
- Extra Creamy: Add a splash of heavy cream or sweetened condensed milk.
- Piña Colada Twist: Blend with a little coconut milk and top with shredded coconut.
- Mango-Pineapple Blend: Substitute half of the pineapple with frozen mango for a tropical mix.
- Spiked Version: Add a splash of rum for an adult-friendly treat.
Storage/Reheating
- Storage: Best enjoyed fresh, but you can store leftovers in an airtight container in the freezer for up to 1 week.
- Reheating: Let it sit at room temperature for about 10 minutes before scooping, or re-blend with a little pineapple juice for a smoother texture.
FAQs
Can I make this without ice cream?
Yes! Replace the ice cream with full-fat coconut milk for a creamy texture.
How do I make it thicker?
Use more frozen pineapple and less liquid to keep the mixture thick and scoopable.
Can I use fresh pineapple?
Yes, but you’ll need to freeze it first to achieve the right consistency.
What if I don’t have a blender?
You can use a food processor, but it may take longer to blend smoothly.
Can I make this ahead of time?
Yes, but it will firm up in the freezer. Let it soften slightly before serving.
Is this the exact Disney recipe?
Disney keeps their official recipe secret, but this version tastes just like the one from the parks.
What’s the best way to serve it?
Pipe it into a swirl shape using a piping bag for the classic Dole Whip look.
Can I add toppings?
Yes! Try adding shredded coconut, whipped cream, or a drizzle of honey.
Is this healthy?
It’s naturally sweetened with pineapple, but you can skip the added sugar for a healthier version.
Can I use other fruits?
Yes! Try substituting part of the pineapple with mango, banana, or peach for a fun twist.
Conclusion
Disney’s Pineapple Dole Whip is a simple, delicious, and refreshing frozen treat that brings a bit of Disney magic to your home. Whether you make it dairy-free, extra creamy, or with a tropical twist, this homemade version is sure to satisfy your cravings. Enjoy this cool and fruity dessert any time of the year!
PrintDisney’s Pineapple Dole Whip
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 2 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
Description
This homemade Pineapple Dole Whip is a creamy, tropical frozen treat that tastes just like the one from Disney parks! Made with just a few simple ingredients, it’s naturally dairy-free, vegan, and gluten-free. Perfect for a hot day or a Disney-themed treat at home!
Ingredients
- 2 cups frozen pineapple chunks
- 1/2 cup pineapple juice
- 1/2 cup vanilla ice cream (use dairy-free for vegan) OR 1/2 cup coconut milk for a softer texture
- 1 tbsp honey or sugar (optional, for extra sweetness)
Instructions
- Blend Everything – In a high-speed blender or food processor, blend frozen pineapple, pineapple juice, and ice cream (or coconut milk) until smooth and creamy. If it’s too thick, add a little more juice, one tablespoon at a time.
- Swirl or Scoop – For a true Dole Whip experience, transfer the mixture to a piping bag with a large star tip and swirl it into a cup. Or simply scoop and serve!
- Enjoy Immediately – Serve in a bowl, cup, or even a hollowed-out pineapple for extra fun!
Notes
- Make it a Float! Pour extra pineapple juice over the Dole Whip for a refreshing Pineapple Float.
- For a firmer texture, freeze the blended mixture for 20-30 minutes before serving.
- Sweetness Level – If your pineapple is naturally sweet, you may not need extra sugar or honey.
- Dairy-Free & Vegan? Use coconut milk or dairy-free vanilla ice cream!
Nutrition
- Calories: 120
- Sugar: 20g
- Sodium: 5mg
- Fat: 1g
- Saturated Fat: 0.5g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
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