Crock Pot Poor Man’s Stew Recipe

Crock Pot Poor Man’s Stew is a simple, hearty, and budget-friendly meal made with ground beef, potatoes, carrots, and a rich tomato-based broth. This slow cooker classic is easy to prepare and packed with comforting flavors, making it perfect for busy nights or meal prepping.

Why You’ll Love This Recipe

• Budget-Friendly: Uses inexpensive, pantry-staple ingredients.
• Effortless Cooking: Just toss everything in the crock pot and let it cook.
• Hearty & Filling: Loaded with beef, potatoes, and veggies for a satisfying meal.
• Great for Meal Prep: Tastes even better the next day and freezes well.
• One-Pot Meal: Minimal prep and easy cleanup.

Ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Ground beef
• Potatoes, diced
• Carrots, sliced
• Onion, diced
• Garlic, minced
• Diced tomatoes
• Tomato sauce
• Beef broth
• Worcestershire sauce
• Italian seasoning
• Salt and black pepper

Directions

1. Brown the Beef: In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
2. Add to Crock Pot: Place the cooked beef, potatoes, carrots, onion, and garlic in the slow cooker.
3. Add Liquids & Seasoning: Pour in diced tomatoes, tomato sauce, and beef broth. Stir in Worcestershire sauce, Italian seasoning, salt, and pepper.
4. Slow Cook: Cover and cook on low for 6–8 hours or high for 3–4 hours, until vegetables are tender.
5. Serve: Stir well, adjust seasoning if needed, and enjoy with crusty bread or over rice.

Servings and Timing

• Servings: 6
• Prep Time: 10 minutes
• Cook Time: 6–8 hours (low) or 3–4 hours (high)
• Total Time: 6 hours 10 minutes – 8 hours 10 minutes

Variations

• Thicker Stew: Stir in a cornstarch slurry (1 tablespoon cornstarch + 2 tablespoons water) in the last 30 minutes.
• Spicy Version: Add red pepper flakes or a dash of hot sauce.
• Vegetarian Option: Use lentils instead of ground beef and vegetable broth instead of beef broth.
• Extra Flavor: Add a bay leaf or fresh thyme while cooking.
• Cheesy Twist: Top with shredded cheddar or Parmesan before serving.

Storage/Reheating

• Storage: Store in an airtight container in the fridge for up to 4 days.
• Reheating: Warm on the stovetop over medium heat or microwave in 1-minute intervals.
• Freezing: Freeze in portions for up to 3 months. Thaw overnight before reheating.

FAQs

Can I use ground turkey instead of beef?

Yes! Ground turkey is a leaner alternative that works well.

Can I use canned potatoes instead of fresh?

Fresh potatoes work best, but canned potatoes can be added in the last hour of cooking.

What’s the best way to make this stew thicker?

Use a cornstarch slurry or mash some of the potatoes into the broth.

Can I make this on the stovetop?

Yes! Simmer everything in a large pot over low heat for about 45 minutes, stirring occasionally.

Can I add other vegetables?

Absolutely! Try adding green beans, peas, or corn for extra nutrition.

Is this stew gluten-free?

Yes, as long as your Worcestershire sauce and beef broth are gluten-free.

Can I add pasta or rice?

You can, but cook them separately and add them before serving to prevent overcooking.

Can I make this in an Instant Pot?

Yes! Cook on high pressure for 15 minutes, then do a natural release.

What can I serve with this stew?

Crusty bread, biscuits, or a simple side salad pair well.

How do I add more flavor?

Use smoked paprika, a splash of balsamic vinegar, or extra garlic for a deeper taste.

Conclusion

Crock Pot Poor Man’s Stew is a hearty, easy-to-make dish that’s perfect for busy nights or meal prepping. With simple ingredients and rich flavors, this slow cooker meal is sure to become a family favorite. Try it today and enjoy a warm, comforting bowl of homemade goodness!

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