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Crispy Baked Chicken Wings Recipe

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  • Author: Kim Cooks Easy
  • Prep Time: 10 minutes
  • Cook Time: 45 minutes
  • Total Time: 55 minutes
  • Yield: 4 servings 1x
  • Category: Appetizer, Main Course
  • Method: Baking
  • Cuisine: American

Description

These crispy baked chicken wings are golden brown, perfectly seasoned, and incredibly easy to make! No deep frying needed—just a simple baking technique that guarantees crispy skin every time. Perfect for game day, parties, or a delicious dinner.


Ingredients

Scale
  • 2 lbs chicken wings, split into flats and drumettes
  • 1 tbsp baking powder (aluminum-free)
  • 1 tsp salt
  • 1/2 tsp black pepper
  • 1/2 tsp garlic powder
  • 1/2 tsp onion powder
  • 1/2 tsp smoked paprika
  • 1 tbsp olive oil
  • Optional: 1/2 tsp cayenne pepper (for extra heat)

Instructions

  • Preheat Oven & Prep Wings – Preheat oven to 425°F (220°C). Line a baking sheet with foil and place a wire rack on top. Spray with nonstick cooking spray.
  • Dry the Wings – Pat the chicken wings completely dry with paper towels. This is key to getting crispy skin.
  • Coat with Seasoning – In a large bowl, toss the wings with baking powder, salt, pepper, garlic powder, onion powder, smoked paprika, and olive oil until evenly coated.
  • Arrange on Rack – Place the wings in a single layer on the wire rack, leaving space between each piece.
  • Bake & Flip – Bake for 40-45 minutes, flipping halfway through, until wings are golden and crispy.
  • Serve – Let rest for 5 minutes before serving. Toss with your favorite sauce or serve as is!

Notes

  • Why Baking Powder? It helps dry out the skin for maximum crispiness.
  • For Extra Crispy Wings – Let the wings air-dry in the fridge for a few hours before baking.
  • Dipping Sauces – Serve with ranch, blue cheese, honey mustard, or buffalo sauce.

Nutrition

  • Calories: 320
  • Sugar: 0g
  • Sodium: 480mg
  • Fat: 22g
  • Saturated Fat: 6g
  • Unsaturated Fat: 14g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 28g
  • Cholesterol: 120mg