Creamy Smoked Sausage Pasta

Creamy Smoked Sausage Pasta is a quick and delicious one-pan meal packed with rich, smoky flavors. Sliced smoked sausage is combined with tender pasta and coated in a creamy, cheesy sauce, making this dish perfect for a comforting weeknight dinner. With minimal prep and simple ingredients, this meal comes together in just 30 minutes!

Why You’ll Love This Recipe

• Quick & Easy – Ready in just 30 minutes with simple ingredients.
• One-Pan Meal – Fewer dishes, more flavor!
• Smoky & Creamy – A perfect balance of savory sausage and rich, cheesy sauce.
• Family-Friendly – A guaranteed hit with kids and adults alike.
• Customizable – Add veggies, different cheeses, or spices to suit your taste.

Ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Smoked sausage, sliced (kielbasa or andouille)
• Pasta (penne, rotini, or rigatoni)
• Olive oil
• Garlic, minced
• Onion, diced
• Chicken broth
• Heavy cream
• Diced tomatoes (optional, for a tangy twist)
• Shredded cheddar cheese (or Parmesan)
• Italian seasoning
• Red pepper flakes (optional, for heat)
• Salt & black pepper
• Fresh parsley, for garnish

Directions

Step 1: Cook the Sausage

1. Heat olive oil in a large skillet over medium heat.
2. Add sliced smoked sausage and cook until browned on both sides. Remove from skillet and set aside.

Step 2: Sauté Aromatics

1. In the same skillet, add a little more oil if needed.
2. Sauté diced onion and garlic until soft and fragrant.

Step 3: Cook the Pasta & Sauce

1. Pour in chicken broth, heavy cream, diced tomatoes (if using), Italian seasoning, salt, and pepper. Stir to combine.
2. Add the uncooked pasta directly to the skillet. Bring to a simmer and cook, stirring occasionally, until the pasta is tender (about 12-15 minutes).

Step 4: Add Cheese & Sausage

1. Stir in shredded cheese and mix until melted and creamy.
2. Return the cooked sausage to the skillet and toss to combine.
3. Add red pepper flakes for extra spice (optional).

Step 5: Serve

1. Garnish with fresh parsley and serve hot.
2. Enjoy as is or with a side of garlic bread or a simple salad.

Servings and Timing

• Servings: 4-6
• Prep Time: 10 minutes
• Cook Time: 20 minutes
• Total Time: 30 minutes

Variations

• Spicy Version: Use andouille sausage and extra red pepper flakes.
• Veggie Boost: Add spinach, bell peppers, or mushrooms.
• Lighter Option: Swap heavy cream for half-and-half or milk.
• Different Cheeses: Try mozzarella, gouda, or pepper jack for a unique twist.
• Gluten-Free: Use gluten-free pasta.

Storage/Reheating

• Refrigeration: Store leftovers in an airtight container for up to 3 days.
• Freezing: Freeze for up to 2 months; thaw in the fridge before reheating.
• Reheating: Warm on the stovetop with a splash of cream or broth to restore creaminess.

FAQs

Can I use a different type of sausage?

Yes! Kielbasa, andouille, or turkey sausage all work well.

What type of pasta works best?

Short pasta like penne, rigatoni, or rotini holds the sauce well.

Can I make this ahead of time?

Yes, but add a little extra cream when reheating to keep it creamy.

How do I make this dish less rich?

Use half-and-half instead of heavy cream or reduce the cheese.

What can I serve with this pasta?

Garlic bread, roasted vegetables, or a fresh salad pair perfectly.

Can I use pre-shredded cheese?

Freshly shredded cheese melts better and gives a smoother sauce.

How do I thicken the sauce?

Let it simmer a few extra minutes or add a little cornstarch mixed with water.

Can I add bacon?

Absolutely! Crispy bacon bits add great texture and flavor.

How can I make this more kid-friendly?

Use mild sausage and skip the red pepper flakes for a less spicy version.

Can I make this in the slow cooker?

Yes! Cook on low for 3-4 hours, stirring in the cheese at the end.

Conclusion

Creamy Smoked Sausage Pasta is an easy, satisfying meal that combines smoky, cheesy, and creamy flavors in every bite. With simple ingredients and minimal prep, this dish is perfect for busy weeknights or whenever you need a comforting meal. Try it today and enjoy a delicious homemade pasta dish in just 30 minutes!

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