Description

These Crackers Party Sandwiches are simple yet delicious mini sandwiches made with crispy crackers, creamy spreads, and a variety of fillings. You can customize them with cheese, meats, or even sweet spreads for a versatile and crowd-pleasing snack!

Ingredients

Units Scale

Base:

48 round or square crackers (like Ritz, Club, or Saltines)

Filling Options (Choose Your Favorites):

4 oz cream cheese, softened
1/2 cup cheddar cheese, shredded
1/4 cup mayonnaise or mustard (for a savory kick)
4 slices deli ham or turkey, cut into small squares
4 slices cheddar or Swiss cheese, cut into small squares
1/4 cup peanut butter (for a sweet version)
1/4 cup jelly (for PB&J sandwiches)
1/4 cup cucumber or pickles, thinly sliced
1/4 cup smoked salmon (for a fancier version)
1/4 teaspoon garlic powder or Italian seasoning (for extra flavor)

Cook Mode Prevent your screen from going dark

Instructions

Prepare the Fillings:
- If using cream cheese, mix it with shredded cheddar and a pinch of garlic powder for a flavorful spread.
- If making a sweet version, mix peanut butter with a little honey for extra sweetness.
Assemble the Sandwiches:
- Spread a thin layer of your chosen filling onto a cracker.
- Add a small piece of ham, cheese, cucumber, or other fillings.
- Top with another cracker to make a sandwich.
Serve & Enjoy:
- Arrange on a platter and serve immediately, or cover with plastic wrap and refrigerate for up to 2 hours before serving.

Notes

Make it Fancy: Add fresh herbs, a drizzle of honey, or a slice of fruit for a gourmet touch.

Storage: Best eaten fresh, but can be stored in an airtight container in the fridge for up to 1 day.

For a Crunchier Bite: Assemble right before serving to keep the crackers crisp.