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Chocolate Protein Pudding

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  • Author: samahkitchen
  • Prep Time: 5 minutes
  • Cook Time: 30 minutes
  • Total Time: 35 minutes
  • Yield: 2 servings 1x
  • Category: Dessert
  • Method: No-cook
  • Cuisine: American

Description

This Chocolate Protein Pudding is rich, creamy, and packed with protein! Made with simple ingredients, it’s a healthy, no-cook dessert or post-workout snack that satisfies chocolate cravings without the guilt.


Ingredients

Scale
  • 1 scoop chocolate protein powder (about 30g)
  • 2 tbsp unsweetened cocoa powder
  • 1 cup unsweetened almond milk (or any milk of choice)
  • 1/2 medium banana, mashed (for natural sweetness) or 1 tbsp maple syrup
  • 1 tbsp chia seeds (for thickness)
  • 1/4 tsp vanilla extract
  • Pinch of salt

 

  • 1/4 tsp cinnamon (optional, for extra flavor)

Instructions

Blend the Ingredients:

  • In a blender or mixing bowl, whisk together protein powder, cocoa powder, almond milk, mashed banana, vanilla extract, salt, and cinnamon until smooth.

2. Thicken the Pudding:

  • Stir in chia seeds and let sit for 5 minutes, stirring occasionally.
  • Transfer to the fridge and chill for 30-60 minutes until thick and creamy.

3. Serve & Enjoy:

 

  • Stir again before serving.
  • Top with dairy-free whipped cream, chocolate chips, nuts, or berries.

Notes

  • Want it thicker? Add ½ tsp xanthan gum or extra chia seeds.
  • Need it sweeter? Use honey, maple syrup, or a few drops of stevia.

 

  • For a mousse-like texture: Blend with ½ an avocado for extra creaminess.