This Chicken Crust Caesar Salad Pizza is a delicious, low-carb twist on traditional pizza. Instead of a doughy base, this recipe uses a protein-packed chicken crust, topped with crisp romaine lettuce, Caesar dressing, parmesan cheese, and crunchy croutons. It’s a fresh and satisfying dish that combines the flavors of a classic Caesar salad with the indulgence of pizza.

Why You’ll Love This Recipe

Low-carb and keto-friendly alternative to traditional pizza
Packed with protein, making it a great post-workout meal
A unique combination of crispy, cheesy, and fresh flavors
Quick and easy to make with simple ingredients
Perfect for meal prep or a light yet satisfying dinner

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Ground chicken
Egg
Parmesan cheese
Garlic powder
Onion powder
Italian seasoning
Salt and pepper
Shredded mozzarella cheese
Romaine lettuce
Caesar dressing
Croutons (optional for a lower-carb version, use keto-friendly croutons)
Extra parmesan cheese for topping

Directions

Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
Prepare the chicken crust by mixing ground chicken, egg, parmesan cheese, garlic powder, onion powder, Italian seasoning, salt, and pepper in a bowl.
Form the crust by spreading the chicken mixture onto the lined baking sheet, shaping it into a thin, round crust.
Bake the crust for about 15-20 minutes until fully cooked and slightly golden.
Top with cheese and return to the oven for another 5 minutes until the mozzarella melts and turns bubbly.
Prepare the Caesar salad by tossing romaine lettuce with Caesar dressing and extra parmesan cheese.
Assemble the pizza by spreading the salad over the cooled chicken crust and sprinkling croutons on top.
Slice and serve immediately for a fresh and flavorful meal.

Servings and Timing

Servings: 2-4
Prep Time: 10 minutes
Cook Time: 20-25 minutes
Total Time: 30-35 minutes

Variations

Spicy Kick: Add red pepper flakes or hot sauce to the chicken crust mixture.
Extra Crunch: Use baked cheese crisps instead of croutons for added texture.
Dairy-Free: Use dairy-free cheese and a vegan Caesar dressing alternative.
Mediterranean Twist: Top with olives, sun-dried tomatoes, and feta instead of Caesar toppings.
BBQ Version: Swap Caesar dressing for BBQ sauce and use cheddar instead of parmesan.

Storage/Reheating

Storage: Store leftovers in an airtight container in the refrigerator for up to 2 days.
Reheating: Reheat in a 350°F oven for 5-7 minutes or in an air fryer for a crispier texture. Avoid microwaving, as it may make the crust soggy.
Make-Ahead: Prepare the chicken crust in advance and store it in the fridge. Top with salad just before serving.

FAQs

How do I keep the chicken crust from being too soft?

Make sure to bake it long enough to remove excess moisture and let it cool slightly before adding toppings.

Can I use rotisserie chicken instead of ground chicken?

Yes, but you’ll need to blend it with egg and cheese to help it bind together.

Is this recipe gluten-free?

Yes, if you use gluten-free croutons or omit them altogether.

Can I freeze the chicken crust?

Yes, bake the crust, let it cool, then freeze it. Reheat in the oven before adding toppings.

What’s the best way to make this dish keto-friendly?

Skip the croutons or use a keto-friendly alternative.

Can I use a different dressing?

Yes, ranch or a garlic aioli can be a great alternative.

How can I make the crust crispier?

Bake it on a wire rack to allow air circulation underneath.

Can I add toppings other than Caesar salad?

Absolutely! Try arugula, cherry tomatoes, or even buffalo sauce for a different twist.

Is this dish kid-friendly?

Yes! Kids who enjoy Caesar salad and chicken tenders will likely love this pizza.

What side dishes pair well with this?

A light soup or roasted vegetables complement this dish perfectly.

Conclusion

Chicken Crust Caesar Salad Pizza is a flavorful and nutritious alternative to traditional pizza, perfect for those following a low-carb lifestyle or simply looking for a fresh and satisfying meal. Easy to make and packed with flavor, this dish will quickly become a favorite in your meal rotation. Try it today and enjoy a delicious fusion of salad and pizza in one bite!