Blueberry Cream Cheese Puff Pastry

Blueberry Cream Cheese Puff Pastry is a light, flaky, and irresistibly delicious treat filled with creamy sweetened cream cheese and juicy blueberries. This easy-to-make pastry is perfect for breakfast, brunch, or a delightful dessert. With a golden, buttery crust and a luscious blueberry filling, it’s a crowd-pleaser for any occasion!

Why You’ll Love This Recipe

• Flaky & Buttery – Puff pastry bakes into a crispy, golden perfection.
• Creamy & Fruity – A rich cream cheese filling complements the fresh blueberries.
• Quick & Easy – Uses store-bought puff pastry for minimal effort.
• Perfect for Any Occasion – Great for breakfast, brunch, or dessert.
• Customizable – Swap blueberries for other fruits like strawberries or raspberries.

Ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

For the Pastries:

• Puff pastry sheets, thawed
• Cream cheese, softened
• Granulated sugar
• Vanilla extract
• Lemon zest (optional, for freshness)
• Fresh blueberries
• Egg (for egg wash)

For the Glaze (Optional):

• Powdered sugar
• Milk or lemon juice
• Vanilla extract

Directions

1. Prepare the Filling

1. In a bowl, mix cream cheese, sugar, vanilla extract, and lemon zest until smooth.

2. Assemble the Pastries

1. Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Roll out puff pastry and cut into squares or rectangles.
3. Place a spoonful of the cream cheese mixture in the center of each pastry.
4. Top with a few fresh blueberries.
5. Fold or shape the pastry as desired (leave open for a danish-style or seal edges for turnovers).
6. Brush edges with egg wash for a golden finish.

3. Bake

1. Bake for 15-18 minutes, or until puffed and golden brown.
2. Let cool slightly before adding glaze.

4. Drizzle with Glaze (Optional)

1. Mix powdered sugar with a little milk or lemon juice until smooth.
2. Drizzle over the cooled pastries and serve!

Servings and Timing

• Servings: 6-8 pastries
• Prep Time: 10 minutes
• Cook Time: 15-18 minutes
• Total Time: 25-30 minutes

Variations

• Mixed Berry Version – Use raspberries, blackberries, or a combination of berries.
• Chocolate Drizzle – Drizzle with melted white or dark chocolate.
• Nutty Crunch – Sprinkle with sliced almonds before baking.
• Strawberry Cream Cheese – Swap blueberries for sliced strawberries.
• Savory Twist – Skip the sugar and use goat cheese and blueberries for a unique appetizer.

Storage/Reheating

• Refrigeration: Store in an airtight container for up to 3 days.
• Freezing: Freeze unbaked pastries for up to 2 months; bake straight from frozen, adding a few extra minutes.
• Reheating: Warm in a 350°F oven for 5 minutes or in an air fryer for extra crispiness.

FAQs

Can I use frozen blueberries?

Yes! No need to thaw—just toss them in a little flour to prevent excess moisture.

What’s the best way to seal the pastries?

Use a fork to crimp the edges or press them together firmly before baking.

Can I use homemade puff pastry?

Absolutely! Homemade puff pastry will add extra richness and flakiness.

How do I prevent the filling from leaking?

Don’t overfill the pastries, and ensure the edges are well-sealed.

Can I make these ahead of time?

Yes! Assemble the pastries and refrigerate them overnight before baking.

Can I use a different type of cheese?

Mascarpone or ricotta can be used for a different texture and flavor.

Why is my puff pastry not rising?

Make sure your oven is fully preheated, and don’t let the pastry get too warm before baking.

Can I add cinnamon to the filling?

Yes! A sprinkle of cinnamon adds a warm depth of flavor.

Can I make this dairy-free?

Use dairy-free cream cheese and a plant-based puff pastry.

What drinks pair well with these pastries?

Coffee, tea, or a glass of cold milk complement these pastries beautifully.

Conclusion

Blueberry Cream Cheese Puff Pastry is a simple yet elegant treat that’s bursting with flavor and texture. Whether you’re serving them for brunch, dessert, or a sweet snack, these flaky, creamy pastries are sure to impress. Try them today and enjoy the perfect combination of buttery pastry, rich cream cheese, and juicy blueberries!

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