Description
The Blue Hawaiian Long Island is a tropical twist on the classic Long Island Iced Tea. This vibrant blue cocktail combines the smooth flavors of rum, vodka, gin, and tequila with sweet pineapple juice and blue curaçao. It’s a refreshing and eye-catching drink, perfect for summer parties or beach vibes!
Ingredients
Units
Scale
- 1/2 oz (15ml) vodka
- 1/2 oz (15ml) white rum
- 1/2 oz (15ml) gin
- 1/2 oz (15ml) tequila
- 1/2 oz (15ml) blue curaçao
- 1/2 oz (15ml) triple sec
- 1 oz (30ml) sweet and sour mix
- 2 oz (60ml) pineapple juice
- 1–2 oz (30-60ml) lemon-lime soda (Sprite or 7UP)
- Ice cubes
- Pineapple slice & cherry (for garnish)
Instructions
- Fill a tall glass (Collins or hurricane glass) with ice.
- Pour in the vodka, rum, gin, tequila, blue curaçao, and triple sec.
- Add the sweet and sour mix and pineapple juice.
- Stir gently to combine.
- Top with lemon-lime soda for a fizzy finish.
- Garnish with a pineapple slice and a cherry.
- Serve immediately and enjoy
Notes
- If you want a stronger drink, reduce the pineapple juice slightly.
- You can substitute homemade sweet and sour mix (equal parts lemon juice, lime juice, simple syrup) if preferred.
- Serve in a hurricane glass for extra tropical flair.