Authentic Southern Hoppin’ John Recipe

Why You’ll Love This Recipe

Hoppin’ John is a classic Southern dish that combines black-eyed peas with rice and pork for a hearty, flavorful meal. It’s perfect for a cozy dinner or as part of a celebratory spread.

this Recipe

Ingredients

• 1 lb dried black-eyed peas
• 1 lb smoked sausage, sliced
• 1 onion, diced
• 1 bell pepper, diced
• 2 cloves garlic, minced
• 1 cup rice (preferably long grain)
• 4 cups chicken broth
• 1 bay leaf
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 teaspoon thyme
• 1/2 teaspoon paprika

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Rinse the dried black-eyed peas and set them aside.
2. Brown the sausage slices over medium heat until crispy in a large pot.
3. Add the onion, bell pepper, and garlic and cook until softened.
4. Add the peas, rice, chicken broth, and seasonings. Stir to combine.
5. Bring to a boil, then cover and simmer for 45 minutes or until peas and rice are tender.
6. Remove the bay leaf and serve warm.

Servings and Timing

• Servings: 6 servings
• Prep Time: 10 minutes
• Cook Time: 45 minutes
• Total Time: 55 minutes

Variations

• Spicy: Add hot sauce or cayenne pepper.
• Vegetarian: Omit the sausage and use vegetable broth for a vegetarian version.

Storage/Reheating

• Storage: Store leftovers in an airtight container for up to 3 days.
• Reheating: Reheat with a little extra broth if needed.

FAQs

1. Can I use canned black-eyed peas?

Yes, use two cans, but adjust the cooking time to 20-25 minutes.

2. How do I prevent the rice from being mushy?

Use long-grain rice and don’t stir too much while cooking.

3. Can I freeze Hoppin’ John?

Yes, store in an airtight container in the freezer for up to 3 months.

4. Can I make this in a slow cooker?

Yes, combine all ingredients in the slow cooker and cook on low for 6 hours.

5. How do I make it spicier?

Add diced jalapeños or cayenne pepper to the pot.

6. How long does this dish last in the fridge?

It lasts about 3 days in an airtight container.

7. What should I serve with Hoppin’ John?

Cornbread or collard greens are perfect sides.

8. Can I add more vegetables?

Yes, add spinach or bell peppers for extra flavor.

9. Can I use brown rice instead of white rice?

Yes, but brown rice requires a longer cook time.

10. What kind of sausage is best for Hoppin’ John?

Smoked sausage or andouille sausage works well.

Conclusion

Authentic Southern Hoppin’ John is a comforting, flavorful dish that brings together tradition and taste. Perfect for any meal, it’s easy to make and always satisfying.

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