Air Fryer Oreos Without Crescent Roll Dough

Craving deep-fried Oreos but want a lighter, easier version? These Air Fryer Oreos use a simple homemade batter instead of crescent roll dough, giving you a crispy, golden coating without the hassle of deep frying. Perfect for a quick dessert or a fun snack, these air-fried Oreos taste just like the ones from the fair—minus the extra oil!

Why You’ll Love This Recipe

  • No crescent dough needed – Uses a simple pancake-style batter for a better texture.
  • Crispy outside, gooey inside – Just like deep-fried Oreos but with less oil.
  • Super easy to make – Just dip, air fry, and enjoy!
  • Customizable – Add flavors to the batter or try different Oreo varieties.
  • Kid-friendly & fun – A great treat for parties or movie nights.
Air Fryer Oreos Without Crescent Roll Dough 10 Craving deep-fried Oreos but want a lighter, easier version? These Air Fryer Oreos use a simple homemade batter instead of crescent roll dough, giving you a crispy, golden coating without the hassle of deep frying. Perfect for a quick dessert or a fun snack, these air-fried Oreos taste just like the ones from the fair—minus the extra oil!

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • All-purpose flour
  • Baking powder
  • Sugar
  • Salt
  • Milk (dairy or non-dairy)
  • Egg (or flax egg for vegan option)
  • Vanilla extract
  • Oreos
  • Cooking spray (for air fryer)
  • Powdered sugar (for topping)

Directions

  1. Preheat air fryer to 350°F (175°C) and lightly grease the basket with cooking spray.
  2. Make the batter: In a bowl, whisk together flour, baking powder, sugar, and salt. Add milk, egg, and vanilla extract, mixing until smooth.
  3. Dip the Oreos: Coat each Oreo in the batter, making sure it’s fully covered.
  4. Air fry: Place the Oreos in the air fryer basket in a single layer. Cook for 5-6 minutes, flipping halfway through, until golden brown.
  5. Serve: Dust with powdered sugar and enjoy while warm!

Servings and Timing

  • Servings: 12 Oreos
  • Prep Time: 5 minutes
  • Cook Time: 6 minutes
  • Total Time: 11 minutes

Variations

  • Chocolate lovers: Add cocoa powder to the batter for a chocolatey twist.
  • Vegan version: Use plant-based milk and a flax egg.
  • Extra crispy: Mix in a little cornstarch for a crunchier coating.
  • Flavored Oreos: Try different Oreo flavors like Golden Oreos or Birthday Cake Oreos.
  • Cinnamon sugar topping: Roll in cinnamon sugar instead of powdered sugar.

Storage/Reheating

  • Refrigeration: Best eaten fresh, but store in an airtight container for up to 2 days.
  • Freezing: Not recommended as they lose their texture.
  • Reheating: Air fry at 300°F for 2-3 minutes to crisp them up again.
Air Fryer Oreos Without Crescent Roll Dough
Air Fryer Oreos Without Crescent Roll Dough 11 Craving deep-fried Oreos but want a lighter, easier version? These Air Fryer Oreos use a simple homemade batter instead of crescent roll dough, giving you a crispy, golden coating without the hassle of deep frying. Perfect for a quick dessert or a fun snack, these air-fried Oreos taste just like the ones from the fair—minus the extra oil!

FAQs

Can I make these without an egg?

Yes! Use a flax egg (1 tbsp flaxseed meal + 2.5 tbsp water) or extra milk.

What if I don’t have an air fryer?

You can bake them at 375°F (190°C) for 8-10 minutes.

Can I use pancake mix instead of homemade batter?

Yes! Just mix pancake batter slightly thicker than usual and dip the Oreos.

Do I need to chill the batter before frying?

No, but letting it rest for 5 minutes helps it coat the Oreos better.

How do I prevent them from sticking to the air fryer basket?

Lightly grease the basket or use parchment paper.

Can I make them gluten-free?

Yes! Use a gluten-free flour blend and gluten-free Oreos.

How do I keep the batter from dripping off?

Make sure the batter is thick enough and let excess drip off before air frying.

Can I double the recipe?

Yes! Just cook in batches so they don’t overcrowd the air fryer.

Can I add toppings?

Absolutely! Drizzle with chocolate or caramel sauce for extra indulgence.

Do they taste like fair-fried Oreos?

Yes! They have a crispy, warm coating with a soft, melty Oreo center—just like the deep-fried version!

Conclusion

These Air Fryer Oreos are the perfect way to enjoy a fair-style treat at home without deep frying or using crescent dough. They’re quick, delicious, and easy to customize. Make a batch today and enjoy a warm, gooey dessert in minutes!

Print
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Air Fryer Oreos Without Crescent Roll Dough

Air Fryer Oreos Without Crescent Roll Dough

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  • Author: Kim Cooks Easy
  • Prep Time: 5 minutes
  • Cook Time: 8 minutes
  • Total Time: 13 minutes
  • Yield: 12 Air Fried Oreos 1x
  • Category: Dessert, Snack
  • Method: Air Fryer
  • Cuisine: American

Description

Recipe Details Prep Time: 5 minutes Cook Time: 8 minutes Total Time: 13 minutes Yield: 12 Air Fried Oreos Category: Dessert, Snack Method: Air Fryer Cuisine: American Diet: Vegetarian Nutrition Information (Per Oreo) Calories: 120 Sugar: 8g Sodium: 80mg Fat: 4g Saturated Fat: 1g Unsaturated Fat: 2g Trans Fat: 0g Carbohydrates: 18g Fiber: 0g Protein: 2g Cholesterol: 15mg


Ingredients

Units Scale
  • 3/4 cup all-purpose flour
  • 1 tbsp granulated sugar
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup milk (dairy or non-dairy)
  • 1 large egg
  • 1/2 tsp vanilla extract
  • 12 Oreo cookies
  • Cooking spray or a little melted butter (for greasing)
  • Powdered sugar (for dusting, optional)

Instructions

Step 1: Make the Batter

  1. In a medium bowl, whisk together the flour, sugar, baking powder, and salt.
  2. Add the milk, egg, and vanilla extract and whisk until smooth. The batter should be slightly thick but pourable.

Step 2: Preheat & Prep

  1. Preheat your air fryer to 375°F (190°C) for about 3 minutes.
  2. Lightly grease the air fryer basket with cooking spray or melted butter to prevent sticking.

Step 3: Coat the Oreos

  1. Using a fork or tongs, dip each Oreo into the batter, making sure it’s fully coated. Let any excess drip off.
  2. Place the coated Oreos in the air fryer basket in a single layer, leaving space between them.

Step 4: Air Fry

  1. Air fry at 375°F (190°C) for 6-8 minutes, flipping halfway through, until golden brown and crispy.

Step 5: Serve & Enjoy!

  1. Let cool for 1-2 minutes, then dust with powdered sugar and enjoy warm!

Notes

  • Thicker Batter Tip: If the batter is too thin, add an extra tablespoon of flour.
  • Extra Crispy: Spray the coated Oreos lightly with cooking spray before air frying.
  • Serving Ideas: Serve with chocolate sauce, caramel, or whipped cream for extra indulgence!
  • Storage: Best eaten fresh, but leftovers can be stored in an airtight container for up to 1 day and reheated in the air fryer for 2-3 minutes.

Nutrition

  • Calories: 120
  • Sugar: 8g
  • Sodium: 80mg
  • Fat: 4g
  • Saturated Fat: 1g
  • Unsaturated Fat: 2g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 0g
  • Protein: 2g
  • Cholesterol: 15mg

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