Crockpot Garlic Parmesan Chicken is a rich, creamy, and incredibly flavorful dish that’s perfect for a no-fuss weeknight dinner. Tender chicken breasts are slow-cooked in a savory garlic Parmesan sauce that’s full of comforting, cheesy goodness. Serve it over pasta, mashed potatoes, or rice for a hearty, satisfying meal that practically cooks itself.

Why You’ll Love This Recipe

This recipe combines bold garlic flavor with the irresistible creaminess of Parmesan cheese—all with minimal prep. The slow cooker does all the work, leaving you with juicy, melt-in-your-mouth chicken and a sauce so good, you’ll want to lick the plate. It’s a family-friendly dish that feels indulgent but is super easy to make.

ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Boneless, skinless chicken breasts or thighs
Garlic, minced
Grated Parmesan cheese
Cream cheese, softened
Heavy cream or half-and-half
Chicken broth
Italian seasoning
Salt and black pepper
Butter
Fresh parsley (optional, for garnish)

directions

Place the chicken in the bottom of the slow cooker.
In a medium saucepan, melt butter over medium heat. Add garlic and cook for 1–2 minutes until fragrant.
Stir in cream cheese, heavy cream, chicken broth, Parmesan, Italian seasoning, salt, and pepper. Whisk until smooth and fully combined.
Pour the garlic Parmesan sauce over the chicken in the crockpot.
Cover and cook on low for 4–5 hours or on high for 2.5–3 hours, until the chicken is tender and fully cooked (internal temperature should reach 165°F).
Once done, shred or slice the chicken and stir it back into the sauce.
Serve hot, garnished with chopped fresh parsley.

Servings and timing

Serves 4–6 people
Prep time: 10 minutes
Cook time: 4–5 hours on low or 2.5–3 hours on high
Total time: 4.5–5.5 hours

Variations

Spicy Version: Add red pepper flakes or a splash of hot sauce to the sauce for a little heat.
Low-Carb: Serve over zucchini noodles or steamed vegetables.
Add Veggies: Add mushrooms, spinach, or broccoli in the last hour of cooking.
Cheesy Boost: Stir in shredded mozzarella or provolone just before serving for extra richness.

storage/reheating

Store leftovers in an airtight container in the refrigerator for up to 4 days.
Reheat gently in a saucepan or in the microwave with a splash of cream or broth to loosen the sauce.
To freeze, place cooled chicken and sauce in a freezer-safe container for up to 2 months. Thaw overnight in the fridge before reheating.

FAQs

Can I use chicken thighs instead of breasts?

Yes, chicken thighs work just as well and stay extra juicy in the slow cooker.

Can I use pre-grated Parmesan?

Freshly grated Parmesan melts and blends best, but pre-grated will work in a pinch.

How do I thicken the sauce?

The sauce naturally thickens as it cooks. If needed, you can stir in a cornstarch slurry (1 tablespoon cornstarch + 1 tablespoon water) near the end.

Can I add pasta directly to the crockpot?

It’s best to cook pasta separately and serve the chicken and sauce over it to prevent mushiness.

Can I make this dairy-free?

The dish relies heavily on dairy for its flavor and texture, so substitutions may change the outcome. You can try using dairy-free cream cheese and milk alternatives, but results will vary.

Is this gluten-free?

Yes, as long as your chicken broth and seasonings are gluten-free, the dish is naturally gluten-free.

What’s the best side dish for this?

Serve it with pasta, mashed potatoes, rice, or roasted vegetables for a full meal.

Can I double the recipe?

Yes, just make sure your crockpot is large enough to handle the extra volume.

How do I keep the sauce from separating?

Using softened cream cheese and stirring well while melting helps keep the sauce smooth.

Can I make this without cream cheese?

You can substitute with a mix of heavy cream and shredded cheese, though it will be less thick and tangy.

Conclusion

Crockpot Garlic Parmesan Chicken is the ultimate comfort food—creamy, cheesy, and full of garlicky flavor. With minimal effort and maximum flavor, this dish is perfect for busy nights or when you want something cozy and satisfying. Serve it your favorite way and enjoy a dinner that’s guaranteed to impress.

Crockpot Garlic Parmesan Chicken