Chili Cheese Dog Casserole

Short Description

Chili Cheese Dog Casserole is a delicious and easy-to-make comfort food dish that combines all the flavors of a classic chili cheese dog in a baked casserole. With layers of hot dogs, chili, cheese, and buttery crescent rolls, this meal is perfect for family dinners, game days, or potlucks.

Why You’ll Love This Recipe

  • Easy & Quick – Minimal prep time and ready in under an hour.
  • Kid-Friendly – A fun twist on a classic hot dog that the whole family will enjoy.
  • Perfect for Parties – Great for game nights, BBQs, and gatherings.
  • Customizable – Adjust the ingredients to your taste.
  • One-Pan Meal – Less cleanup, more flavor!
Chili Cheese Dog Casserole 10 Chili Cheese Dog Casserole is a delicious and easy-to-make comfort food dish that combines all the flavors of a classic chili cheese dog in a baked casserole. With layers of hot dogs, chili, cheese, and buttery crescent rolls, this meal is perfect for family dinners, game days, or potlucks.

I
ngredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Hot dogs
  • Canned chili (with or without beans)
  • Shredded cheddar cheese
  • Crescent roll dough
  • Butter, melted
  • Garlic powder
  • Onion powder
  • Parsley (for garnish, optional)

Directions

  1. Preheat Oven – Set your oven to 375°F (190°C) and grease a baking dish.
  2. Layer the Chili – Spread a layer of chili at the bottom of the baking dish.
  3. Prepare the Hot Dogs – Place hot dogs on top of the chili, evenly spaced.
  4. Add Crescent Rolls – Wrap each hot dog with a strip of crescent roll dough and place them over the chili.
  5. Brush with Butter – Mix melted butter with garlic powder and onion powder, then brush over the crescent rolls.
  6. Bake – Bake for 20-25 minutes or until the crescent rolls are golden brown.
  7. Add Cheese – Sprinkle shredded cheddar cheese over the top and bake for another 5 minutes until melted.
  8. Garnish & Serve – Remove from oven, garnish with parsley, and serve warm.

Servings and Timing

  • Servings: 4-6
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes

Variations

  • Spicy Kick – Add diced jalapeños or a dash of hot sauce.
  • Crunchy Topping – Sprinkle crushed tortilla chips or fried onions on top.
  • Vegetarian Option – Use veggie dogs and vegetarian chili.
  • Extra Cheesy – Mix in mozzarella or pepper jack for more cheese pull.
  • BBQ Twist – Swap chili for BBQ sauce and add caramelized onions.

Storage/Reheating

  • Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheating: Warm in the oven at 350°F (175°C) for 10 minutes or microwave for 1-2 minutes.
  • Freezing: Freeze baked casserole for up to 2 months. Thaw overnight before reheating.
Chili Cheese Dog Casserole
Chili Cheese Dog Casserole 11 Chili Cheese Dog Casserole is a delicious and easy-to-make comfort food dish that combines all the flavors of a classic chili cheese dog in a baked casserole. With layers of hot dogs, chili, cheese, and buttery crescent rolls, this meal is perfect for family dinners, game days, or potlucks.


FAQs

Can I use homemade chili?

Yes! Homemade chili adds extra flavor and customization.

Can I use biscuit dough instead of crescent rolls?

Yes, but baking time may need to be adjusted.

What type of hot dogs work best?

Beef, turkey, or plant-based hot dogs all work great.

Can I make this ahead of time?

Yes, assemble it ahead and refrigerate until ready to bake.

How do I prevent the crescent rolls from getting soggy?

Bake the chili layer for 5-10 minutes before adding the dough.

Can I add toppings after baking?

Yes! Try sour cream, diced onions, or jalapeños.

Is this dish gluten-free?

Use gluten-free hot dogs, chili, and dough substitutes.

Can I use a different cheese?

Absolutely! Try Monterey Jack, Gouda, or Colby cheese.

What sides go well with this casserole?

A fresh salad, coleslaw, or cornbread complements it well.

Can I double the recipe for a crowd?

Yes, just use a larger baking dish and adjust baking time as needed.

Conclusion

Chili Cheese Dog Casserole is the ultimate comfort food that’s easy to make and packed with flavor. Whether for a casual dinner, party, or game night, this dish is sure to be a crowd-pleaser. Try it today and enjoy a delicious twist on a classic favorite!

Print
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Chili Cheese Dog Casserole

Chili Cheese Dog Casserole

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  • Author: Kim Cooks Easy
  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Total Time: 40 minutes
  • Yield: 6 servings 1x
  • Category: Dinner
  • Method: Baking
  • Cuisine: American

Description

This easy, cheesy, and comforting casserole takes classic chili cheese dogs and turns them into a baked dish the whole family will love. Perfect for game nights or weeknight dinners!


Ingredients

Units Scale
  • For the Casserole:
  • 1 (8 oz) can refrigerated crescent roll dough (or biscuit dough)
  • 6 hot dogs, cut into bite-sized pieces
  • 2 cups chili (homemade or canned, with or without beans)
  • 1 1/2 cups shredded cheddar cheese
  • 1/2 cup shredded mozzarella cheese (optional, for extra cheesiness)
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • For Topping:
  • 1/4 cup chopped green onions (optional)
  • 1/4 cup diced jalapeños (optional, for a spicy kick)
  • 1/4 cup crushed tortilla chips or crispy fried onions (optional, for crunch)

Instructions

  • Preheat Oven: Set oven to 375°F (190°C) and grease a 9×13-inch baking dish.
  • Layer the Dough: Unroll the crescent roll dough and press it into the bottom of the baking dish to form a crust.
  • Add the Hot Dogs: Evenly spread the sliced hot dogs over the dough.
  • Pour the Chili: Spoon the chili over the hot dogs, spreading evenly.
  • Cheese it Up: Sprinkle cheddar and mozzarella cheese over the chili.
  • Bake: Bake for 25-30 minutes, or until the cheese is melted and bubbly, and the crust is golden brown.
  • Top & Serve: Garnish with green onions, jalapeños, or crushed tortilla chips for extra flavor. Let cool for 5 minutes before serving.

Notes

  • Spice it up: Add a dash of hot sauce or chili powder to the chili for more heat.
  • Make it meatier: Use beef franks or smoked sausages for a richer flavor.
  • Kid-friendly option: Use mild cheddar and skip the spicy toppings.
  • Storage: Keep leftovers in an airtight container in the fridge for up to 3 days.

Nutrition

  • Calories: 420
  • Sugar: 6g
  • Sodium: 980mg
  • Fat: 26g
  • Saturated Fat: 11g
  • Unsaturated Fat: 15g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 3g
  • Protein: 18g
  • Cholesterol: 55mg

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