Jalapeno Popper Cream Cheese Pinwheels with Tortillas

Jalapeno Popper Cream Cheese Pinwheels are a delicious, spicy, and creamy appetizer that’s perfect for parties, game nights, or a quick snack. These tortilla roll-ups are filled with a rich cream cheese mixture, crispy bacon, shredded cheese, and spicy jalapenos, then sliced into bite-sized pinwheels. They’re easy to make and always a crowd-pleaser!

Why You’ll Love This Recipe

• Quick and easy – Only takes about 15 minutes to prepare.
• Perfect for parties – A great make-ahead appetizer that’s easy to serve.
• Customizable – Adjust the spice level and ingredients to your taste.
• Great flavor balance – Creamy, cheesy, spicy, and smoky all in one bite!

Ingredients

this Recipe

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Flour tortillas (soft, burrito-sized)
• Cream cheese, softened
• Shredded cheddar cheese (or Mexican blend)
• Jalapenos, diced (fresh or pickled)
• Cooked bacon, crumbled
• Garlic powder
• Onion powder
• Salt and pepper

Directions

1. In a bowl, mix cream cheese, shredded cheddar, diced jalapenos, crumbled bacon, garlic powder, onion powder, salt, and pepper.
2. Spread the mixture evenly over each tortilla, leaving a small border around the edges.
3. Roll up each tortilla tightly and place seam-side down.
4. Chill in the refrigerator for at least 30 minutes to firm up.
5. Slice into 1-inch pinwheels and serve.

Servings and Timing

• Servings: About 24 pinwheels
• Prep time: 15 minutes
• Chill time: 30 minutes
• Total time: 45 minutes

Variations

• Extra spicy – Use more jalapenos or add a dash of hot sauce.
• Mild version – Use less jalapeno or replace with green bell peppers.
• Different cheese – Try pepper jack or mozzarella for a twist.
• Ranch-flavored – Add a tablespoon of ranch seasoning for extra flavor.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the refrigerator for up to 3 days.
• Freezing: Not recommended, as the texture may change.
• Reheating: Best served cold or at room temperature, but you can warm them slightly in the microwave if desired.

FAQs

Can I make these pinwheels ahead of time?

Yes! You can prepare them a day in advance and slice them just before serving.

What tortillas work best?

Soft flour tortillas are best, as they roll easily without cracking.

Can I use pickled jalapenos instead of fresh?

Yes! Pickled jalapenos add a tangy flavor and are slightly milder than fresh ones.

How do I keep the pinwheels from unrolling?

Chilling them before slicing helps them hold their shape. You can also secure them with toothpicks if needed.

Can I use Greek yogurt instead of cream cheese?

Yes, but the texture will be lighter and less rich. You can also use a mix of both.

Are these pinwheels spicy?

They have a mild to medium spice level, but you can adjust the jalapeno amount to your taste.

Can I add other fillings?

Absolutely! Diced green onions, chopped cooked chicken, or black olives make great additions.

What can I serve with these pinwheels?

They go great with ranch dressing, salsa, or guacamole for dipping.

Can I use low-fat cream cheese?

Yes, but the texture may be slightly less creamy.

Can I make these gluten-free?

Yes, just use gluten-free tortillas.

Conclusion

Jalapeno Popper Cream Cheese Pinwheels with Tortillas are a simple, flavorful, and crowd-pleasing appetizer. Whether you’re making them for a party, snack, or lunchbox treat, these creamy, cheesy, and spicy roll-ups are sure to be a hit. Try them today and enjoy every bite!

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