Chicken and Broccoli Pasta

Chicken and Broccoli Pasta is a delicious, creamy, and satisfying dish that brings together tender chicken, fresh broccoli, and perfectly cooked pasta in a rich sauce. It’s a family-friendly meal that’s easy to make and perfect for busy weeknights. With simple ingredients and a quick cooking time, this recipe will become a go-to favorite in your kitchen.

Why You’ll Love This Recipe

• Quick and Easy – Ready in under 30 minutes.
• Nutritious – Packed with lean protein and veggies.
• Creamy and Flavorful – A comforting pasta dish with a rich sauce.
• Family-Friendly – Loved by kids and adults alike.
• Customizable – Easily swap ingredients to fit dietary needs.

Ingredients

l find the full list of ingredients and measurements in the recipe card below.)

• Pasta (penne, fettuccine, or your favorite type)
• Boneless, skinless chicken breasts (cubed)
• Fresh broccoli florets
• Garlic (minced)
• Olive oil or butter
• Heavy cream or milk
• Parmesan cheese (grated)
• Chicken broth
• Salt and pepper
• Red pepper flakes (optional for spice)

Directions

1. Cook the Pasta – Boil pasta according to package instructions until al dente. Reserve some pasta water before draining.
2. Blanch the Broccoli – In the last 2 minutes of boiling the pasta, add the broccoli to the pot to soften. Drain and set aside.
3. Cook the Chicken – In a large skillet, heat olive oil or butter over medium heat. Add cubed chicken, season with salt and pepper, and cook until golden brown. Remove from skillet and set aside.
4. Make the Sauce – In the same skillet, add garlic and sauté until fragrant. Pour in chicken broth and heavy cream, stirring to combine. Let it simmer for a few minutes.
5. Combine Everything – Add the cooked pasta, chicken, and broccoli back into the skillet. Stir in Parmesan cheese and toss to coat. If the sauce is too thick, add a little reserved pasta water.
6. Serve – Garnish with extra Parmesan and red pepper flakes if desired. Enjoy!

Servings and Timing

• Servings: 4-6 servings
• Prep Time: 10 minutes
• Cook Time: 15 minutes
• Total Time: 25 minutes

Variations

• Lighter Version – Use milk instead of heavy cream and reduce cheese for a healthier option.
• Spicy Kick – Add red pepper flakes or a dash of hot sauce for some heat.
• Cheesy Upgrade – Mix in mozzarella or cheddar for extra cheesiness.
• Gluten-Free Option – Use gluten-free pasta for a celiac-friendly meal.
• Vegetarian Alternative – Swap chicken for mushrooms or tofu.

Storage/Reheating

• Refrigeration: Store leftovers in an airtight container for up to 3 days.
• Reheating: Warm on the stovetop with a splash of milk or broth to keep it creamy.
• Freezing: Not recommended, as the creamy sauce may separate upon thawing.

FAQs

Can I use frozen broccoli instead of fresh?

Yes! Just thaw and drain well before adding it to the pasta.

What type of pasta works best for this dish?

Penne, fettuccine, or rotini hold the sauce well, but any pasta works.

Can I make this recipe dairy-free?

Yes! Use coconut milk or a dairy-free cream alternative and skip the Parmesan.

How do I prevent the sauce from being too thick?

Add reserved pasta water a little at a time until you reach your desired consistency.

Can I use rotisserie chicken instead of fresh?

Absolutely! Shredded rotisserie chicken makes this recipe even quicker.

How can I make the sauce extra creamy?

Use a mix of heavy cream and a little cream cheese for a richer texture.

What other vegetables can I add?

Mushrooms, bell peppers, or spinach are great additions.

Can I make this dish ahead of time?

Yes, but it’s best eaten fresh. If making ahead, store the sauce separately and combine before serving.

How can I add more protein?

Try adding shrimp, turkey, or even chickpeas for extra protein.

What cheese works best for this pasta?

Parmesan is classic, but you can also use asiago, gouda, or pecorino romano.

Conclusion

Chicken and Broccoli Pasta is a simple, flavorful, and comforting dish that’s perfect for busy nights. With its creamy sauce, tender chicken, and nutritious broccoli, it’s a meal the whole family will love. Try this recipe today and enjoy a delicious homemade dinner!

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