Peanut Butter Pretzel Bites

These Peanut Butter Pretzel Bites are the perfect combination of sweet, salty, and crunchy. With a creamy peanut butter filling sandwiched between two crispy pretzels and dipped in chocolate, they make an irresistible snack or dessert. They’re easy to prepare, require no baking, and are ideal for parties, holidays, or just a delicious treat any time of the day.

Why You’ll Love This Recipe

• Simple and quick – No baking required, and they come together in just a few steps.
• Perfect balance of flavors – The sweet and salty combination makes these bites absolutely addictive.
• Make-ahead friendly – Prepare them in advance and store for later.
• Customizable – You can easily switch up the flavors and coatings.
• Great for all occasions – Ideal for gifting, parties, or as a quick energy-boosting snack.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• Mini pretzels
• Creamy peanut butter
• Powdered sugar
• Butter
• Vanilla extract
• Chocolate chips or melting chocolate
• Sea salt (optional, for garnish)

Directions

1. In a mixing bowl, combine peanut butter, powdered sugar, butter, and vanilla extract. Mix until smooth and well incorporated.
2. Roll the peanut butter mixture into small balls, about 1 teaspoon each.
3. Sandwich each peanut butter ball between two mini pretzels and gently press them together.
4. Place the pretzel bites on a lined baking sheet and freeze for about 30 minutes.
5. Melt the chocolate in a microwave-safe bowl, stirring in intervals until smooth.
6. Dip each pretzel bite halfway into the melted chocolate, then place back on the lined baking sheet.
7. Sprinkle with sea salt if desired.
8. Allow the chocolate to set before serving, either at room temperature or in the fridge for faster setting.

Servings and Timing

• Servings: Makes approximately 24 bites
• Prep Time: 15 minutes
• Chill Time: 30 minutes
• Total Time: 45 minutes

Variations

• Different Nut Butters: Swap peanut butter with almond butter, cashew butter, or sunflower seed butter for a different flavor.
• Darker or White Chocolate: Use dark chocolate for a richer taste or white chocolate for a sweeter variation.
• Add Crunch: Mix in crushed pretzels, rice cereal, or chopped nuts into the peanut butter mixture for added texture.
• Flavor Enhancements: Add a dash of cinnamon or a few drops of maple extract for a unique twist.

Storage/Reheating

• Refrigeration: Store in an airtight container in the fridge for up to a week.
• Freezing: Keep in a freezer-safe container for up to 2 months. Thaw in the fridge before serving.
• Reheating: These are best enjoyed cold or at room temperature; no reheating needed.

FAQs

How do I prevent the peanut butter mixture from being too sticky?

If the mixture is too sticky to handle, chill it in the fridge for 10-15 minutes before rolling into balls.

Can I make these peanut-free?

Yes! Use almond butter, cashew butter, or sunflower seed butter as an alternative.

What type of chocolate works best?

Melting chocolate, chocolate chips, or candy melts all work well. Adding a teaspoon of coconut oil can help smooth out the melted chocolate.

How do I make them dairy-free?

Use dairy-free butter and dairy-free chocolate.

Can I add extra toppings?

Absolutely! Try drizzling with white chocolate, adding crushed nuts, or sprinkling with toffee bits.

Do I need to freeze them before dipping in chocolate?

Yes, freezing helps keep the peanut butter mixture firm, making it easier to dip.

Can I make them in advance?

Yes, they store well in the fridge or freezer, making them perfect for meal prep or parties.

What can I do if my chocolate seizes up while melting?

Add a teaspoon of coconut oil or vegetable shortening to help smooth it out.

How do I keep the chocolate coating from melting too quickly?

Store them in the fridge or freezer and remove just before serving.

Can I use crunchy peanut butter?

Yes, crunchy peanut butter will add an extra layer of texture to these bites.

Conclusion

Peanut Butter Pretzel Bites are an easy, no-bake treat that’s perfect for any occasion. With their sweet and salty flavor, crunchy and creamy texture, and easy-to-make process, they’re a go-to snack that everyone will love. Whether you make them for a party, as a snack, or just to satisfy your sweet tooth, these bites are guaranteed to be a hit!

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