Peppermint Oreo Bark

Peppermint Oreo Bark is a delightful holiday treat that combines the rich flavors of white chocolate, crunchy Oreo cookies, and refreshing peppermint. This no-bake dessert is incredibly easy to make and perfect for gifting, holiday parties, or simply indulging in a sweet treat. With just a few simple ingredients, you can create a festive and delicious dessert in no time.

Why You’ll Love This Recipe

• Quick and easy – No baking required, making it a hassle-free dessert.
• Perfect holiday treat – A great addition to Christmas dessert platters.
• Customizable – You can easily swap ingredients to fit your taste.
• Kid-friendly – A fun recipe that kids can help make.
• Great for gifting – Wrap it up and share with friends and family.

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

• White chocolate or white candy melts
• Oreo cookies, crushed
• Peppermint extract (optional, for extra flavor)
• Crushed peppermint candy or candy canes

Directions

1. Line a baking sheet with parchment paper.
2. Melt the white chocolate in a microwave-safe bowl, stirring every 30 seconds until smooth.
3. Stir in peppermint extract if using.
4. Gently fold in crushed Oreo cookies.
5. Pour the mixture onto the prepared baking sheet and spread it evenly.
6. Sprinkle crushed peppermint candy over the top.
7. Let the bark cool at room temperature or refrigerate until fully set.
8. Once hardened, break into pieces and enjoy!

Servings and Timing

• Servings: About 10-12 pieces
• Prep Time: 10 minutes
• Chilling Time: 30 minutes
• Total Time: 40 minutes

Variations

• Dark Chocolate Twist – Use dark or milk chocolate instead of white for a richer flavor.
• Extra Crunch – Add pretzel pieces or nuts for a crunchy texture.
• Layered Bark – Create a layered effect by using both dark and white chocolate.
• Festive Colors – Add red and green sprinkles for an extra holiday touch.

Storage/Reheating

• Storage: Store in an airtight container at room temperature for up to 1 week or in the refrigerator for up to 2 weeks.
• Freezing: You can freeze peppermint Oreo bark for up to 2 months. Thaw at room temperature before serving.

FAQs

How do I prevent the chocolate from seizing?

Make sure no water gets into the melted chocolate, as even a small drop can cause it to clump.

Can I use milk chocolate instead of white chocolate?

Yes, you can substitute milk or dark chocolate for a different flavor profile.

Can I make this bark dairy-free?

Yes, use dairy-free white chocolate and check that your Oreos are vegan.

How do I crush the Oreos without making a mess?

Place them in a ziplock bag and crush them with a rolling pin for easy cleanup.

What’s the best way to melt chocolate?

Use a microwave in 30-second intervals or a double boiler for even melting.

Can I add food coloring to the chocolate?

Yes, but use oil-based food coloring to prevent the chocolate from seizing.

How long does the bark take to set?

It typically takes about 30 minutes in the fridge or 1 hour at room temperature.

Can I make this in advance?

Yes! This bark stores well, making it a great make-ahead dessert.

Why is my bark too soft?

Ensure you use high-quality chocolate and let it set fully before breaking it into pieces.

Can I use pre-crushed peppermint candy?

Absolutely! Pre-crushed peppermint candies or candy cane pieces save time.

Conclusion

Peppermint Oreo Bark is the ultimate holiday treat that’s both festive and delicious. With its creamy chocolate, crunchy cookies, and refreshing peppermint, it’s sure to be a crowd-pleaser. Whether you’re making it for a holiday party, as a homemade gift, or just for yourself, this easy recipe is a must-try. Enjoy a sweet and minty delight with every bite!

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