Air Fryer Sweet Potato Cubes are a quick, healthy, and delicious side dish that’s perfect for any meal. These crispy cubes are seasoned to perfection and cooked in an air fryer for a tender inside and a crunchy exterior. Whether you’re serving them with dinner or enjoying them as a snack, they’re a tasty and nutritious addition to your table.
Why You’ll Love This Recipe
- Quick and easy to prepare, ready in under 30 minutes
- Crispy on the outside and soft on the inside
- Healthier than traditional fried potatoes
- Versatile and customizable with different seasonings
- Perfect as a side dish, snack, or even a salad topping
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Sweet potatoes
- Olive oil
- Garlic powder
- Paprika
- Salt
- Black pepper
Directions
- Prep the sweet potatoes: Peel the sweet potatoes and cut them into evenly sized cubes for consistent cooking.
- Season: In a bowl, toss the cubes with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
- Air fry: Preheat the air fryer to 400°F (200°C). Place the sweet potato cubes in the air fryer basket in a single layer.
- Cook: Air fry for 12-15 minutes, shaking the basket halfway through to ensure even crisping.
- Serve: Let the cubes cool slightly before serving. Enjoy them as a side dish or a healthy snack.
Servings and Timing
- Servings: 4
- Preparation Time: 10 minutes
- Cooking Time: 15 minutes
- Total Time: 25 minutes
Variations
- Spicy version: Add cayenne pepper or chili flakes for extra heat.
- Herbed cubes: Toss with rosemary, thyme, or oregano for a more savory flavor.
- Sweet version: Use cinnamon and a drizzle of honey or maple syrup for a dessert-like treat.
Storage/Reheating
- Storage: Store leftover sweet potato cubes in an airtight container in the refrigerator for up to 4 days.
- Reheating: Reheat in the air fryer at 375°F (190°C) for 5 minutes, or until crispy again. You can also use an oven set to 350°F (175°C) for 10 minutes.
FAQs
How do I keep sweet potato cubes crispy in the air fryer?
Make sure not to overcrowd the air fryer basket and shake the basket halfway through cooking for even crispiness.
Do I need to peel the sweet potatoes?
Peeling is optional. You can leave the skin on for added texture and nutrients.
Can I use frozen sweet potatoes?
Yes, but adjust the cooking time slightly, as frozen sweet potatoes may take a few extra minutes.
What’s the best size to cut the cubes?
Aim for 1-inch cubes to ensure even cooking and crispiness.
Can I make these without oil?
Yes, but the cubes may be less crispy. Use a light spray of cooking oil if desired.
Are air fryer sweet potato cubes healthy?
Yes, they’re a healthier alternative to traditional fried potatoes and are rich in fiber, vitamins, and minerals.
Can I use different seasonings?
Absolutely! Feel free to experiment with your favorite spice blends.
How do I prevent the sweet potatoes from sticking?
A light spray of cooking oil on the air fryer basket can help prevent sticking.
What dipping sauces go well with these cubes?
Try them with garlic aioli, ranch dressing, or a spicy sriracha mayo.
Can I cook these in a regular oven?
Yes, bake at 425°F (220°C) for 25-30 minutes, flipping halfway through.
Conclusion
Air Fryer Sweet Potato Cubes are a healthy, delicious, and incredibly easy side dish you’ll want to make again and again. With their crispy exterior and tender interior, they’re perfect for busy weeknights or as a nutritious snack. Customize them with your favorite seasonings and enjoy!
PrintAir Fryer Sweet Potato Cubes
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Air Fryer
- Cuisine: American
- Diet: Vegetarian
Description
Crispy on the outside and tender on the inside, these air fryer sweet potato cubes are a quick and healthy side dish. Lightly seasoned and cooked to perfection, they’re great for meal prep, snacking, or pairing with your favorite main course.
Ingredients
- 2 medium sweet potatoes, peeled and cut into 1-inch cubes
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- Optional: Fresh parsley for garnish
Instructions
- Prep the sweet potatoes: Peel and cut the sweet potatoes into 1-inch cubes for even cooking.
- Season: In a large bowl, toss the cubes with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
- Preheat air fryer: Set your air fryer to 400°F (200°C) and let it preheat for 2-3 minutes.
- Cook: Place the seasoned cubes in a single layer in the air fryer basket. Cook for 12-15 minutes, shaking the basket halfway through for even crispiness.
- Serve: Garnish with fresh parsley and serve immediately.
Notes
- For extra crispy cubes, soak the sweet potato cubes in cold water for 30 minutes before air frying. Dry thoroughly before seasoning.
- Adjust seasonings to your taste—try adding cayenne pepper for a spicy kick!
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