Air Fryer Sweet Potato Cubes

Air Fryer Sweet Potato Cubes are a quick, healthy, and delicious side dish that’s perfect for any meal. These crispy cubes are seasoned to perfection and cooked in an air fryer for a tender inside and a crunchy exterior. Whether you’re serving them with dinner or enjoying them as a snack, they’re a tasty and nutritious addition to your table.

Why You’ll Love This Recipe

  • Quick and easy to prepare, ready in under 30 minutes
  • Crispy on the outside and soft on the inside
  • Healthier than traditional fried potatoes
  • Versatile and customizable with different seasonings
  • Perfect as a side dish, snack, or even a salad topping

Ingredients

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

  • Sweet potatoes
  • Olive oil
  • Garlic powder
  • Paprika
  • Salt
  • Black pepper

Directions

  1. Prep the sweet potatoes: Peel the sweet potatoes and cut them into evenly sized cubes for consistent cooking.
  2. Season: In a bowl, toss the cubes with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
  3. Air fry: Preheat the air fryer to 400°F (200°C). Place the sweet potato cubes in the air fryer basket in a single layer.
  4. Cook: Air fry for 12-15 minutes, shaking the basket halfway through to ensure even crisping.
  5. Serve: Let the cubes cool slightly before serving. Enjoy them as a side dish or a healthy snack.

Servings and Timing

  • Servings: 4
  • Preparation Time: 10 minutes
  • Cooking Time: 15 minutes
  • Total Time: 25 minutes

Variations

  • Spicy version: Add cayenne pepper or chili flakes for extra heat.
  • Herbed cubes: Toss with rosemary, thyme, or oregano for a more savory flavor.
  • Sweet version: Use cinnamon and a drizzle of honey or maple syrup for a dessert-like treat.

Storage/Reheating

  • Storage: Store leftover sweet potato cubes in an airtight container in the refrigerator for up to 4 days.
  • Reheating: Reheat in the air fryer at 375°F (190°C) for 5 minutes, or until crispy again. You can also use an oven set to 350°F (175°C) for 10 minutes.

FAQs

How do I keep sweet potato cubes crispy in the air fryer?

Make sure not to overcrowd the air fryer basket and shake the basket halfway through cooking for even crispiness.

Do I need to peel the sweet potatoes?

Peeling is optional. You can leave the skin on for added texture and nutrients.

Can I use frozen sweet potatoes?

Yes, but adjust the cooking time slightly, as frozen sweet potatoes may take a few extra minutes.

What’s the best size to cut the cubes?

Aim for 1-inch cubes to ensure even cooking and crispiness.

Can I make these without oil?

Yes, but the cubes may be less crispy. Use a light spray of cooking oil if desired.

Are air fryer sweet potato cubes healthy?

Yes, they’re a healthier alternative to traditional fried potatoes and are rich in fiber, vitamins, and minerals.

Can I use different seasonings?

Absolutely! Feel free to experiment with your favorite spice blends.

How do I prevent the sweet potatoes from sticking?

A light spray of cooking oil on the air fryer basket can help prevent sticking.

What dipping sauces go well with these cubes?

Try them with garlic aioli, ranch dressing, or a spicy sriracha mayo.

Can I cook these in a regular oven?

Yes, bake at 425°F (220°C) for 25-30 minutes, flipping halfway through.

Conclusion

Air Fryer Sweet Potato Cubes are a healthy, delicious, and incredibly easy side dish you’ll want to make again and again. With their crispy exterior and tender interior, they’re perfect for busy weeknights or as a nutritious snack. Customize them with your favorite seasonings and enjoy!

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Air Fryer Sweet Potato Cubes

Air Fryer Sweet Potato Cubes

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  • Author: Kimberly
  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes
  • Yield: 4 servings 1x
  • Category: Side Dish
  • Method: Air Fryer
  • Cuisine: American
  • Diet: Vegetarian

Description

Crispy on the outside and tender on the inside, these air fryer sweet potato cubes are a quick and healthy side dish. Lightly seasoned and cooked to perfection, they’re great for meal prep, snacking, or pairing with your favorite main course.


Ingredients

Scale
  • 2 medium sweet potatoes, peeled and cut into 1-inch cubes
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • Optional: Fresh parsley for garnish

Instructions

  • Prep the sweet potatoes: Peel and cut the sweet potatoes into 1-inch cubes for even cooking.
  • Season: In a large bowl, toss the cubes with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.
  • Preheat air fryer: Set your air fryer to 400°F (200°C) and let it preheat for 2-3 minutes.
  • Cook: Place the seasoned cubes in a single layer in the air fryer basket. Cook for 12-15 minutes, shaking the basket halfway through for even crispiness.
  • Serve: Garnish with fresh parsley and serve immediately.

Notes

  • For extra crispy cubes, soak the sweet potato cubes in cold water for 30 minutes before air frying. Dry thoroughly before seasoning.
  • Adjust seasonings to your taste—try adding cayenne pepper for a spicy kick!

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