Easy One Pan Italian Chicken in Tomato Sauce

This Easy One Pan Italian Chicken in Tomato Sauce is a comforting, flavorful dish perfect for busy weeknights. Juicy, seasoned chicken is simmered in a rich tomato sauce infused with garlic, herbs, and a touch of olive oil. The best part? It all comes together in just one pan, making cleanup a breeze.

Why You’ll Love This Recipe

• One-pan meal – Minimal cleanup with maximum flavor.
• Quick and easy – Ready in under 30 minutes, perfect for weeknights.
• Rich Italian flavors – A delicious combination of garlic, tomatoes, and herbs.
• Versatile – Serve with pasta, rice, or crusty bread.
• Healthy & satisfying – Packed with protein and wholesome ingredients.

this Recipe

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 3 cloves garlic, minced
• 1 (14-ounce) can crushed tomatoes
• 1 (14-ounce) can diced tomatoes
• 1 teaspoon dried oregano
• 1 teaspoon dried basil
• ½ teaspoon red pepper flakes (optional)
• Salt and pepper, to taste
• ½ cup chicken broth
• ¼ cup grated Parmesan cheese (optional)
• Fresh basil or parsley for garnish

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Directions

1. Heat the olive oil in a large skillet over medium-high heat.
2. Season the chicken breasts with salt and pepper on both sides.
3. Sear the chicken in the skillet for 4-5 minutes per side, until golden brown. Remove and set aside.
4. In the same pan, add garlic and cook for about 30 seconds until fragrant.
5. Pour in the crushed tomatoes, diced tomatoes, oregano, basil, red pepper flakes, and chicken broth. Stir to combine.
6. Return the chicken to the pan, nestling it into the sauce. Cover and simmer for 10-15 minutes, until the chicken is cooked through (internal temperature of 165°F).
7. Sprinkle Parmesan cheese on top (if using) and let it melt for a minute.
8. Garnish with fresh basil or parsley and serve hot.

Servings and Timing

• Servings: 4
• Prep time: 5 minutes
• Cook time: 20 minutes
• Total time: 25 minutes

Variations

• Add veggies – Stir in mushrooms, spinach, or bell peppers for extra nutrition.
• Make it creamy – Add a splash of heavy cream for a richer sauce.
• Spicy version – Increase red pepper flakes for more heat.
• Cheesy twist – Add mozzarella on top and broil for 2 minutes until bubbly.
• Wine-infused sauce – Replace some of the chicken broth with white wine for added depth.

Storage/Reheating

• Storage: Store leftovers in an airtight container in the fridge for up to 3 days.
• Reheating: Warm in a skillet over low heat until heated through, or microwave in 30-second intervals.
• Freezing: Freeze in an airtight container for up to 3 months. Thaw overnight in the fridge before reheating.

FAQs

How do I know when the chicken is fully cooked?

Use a meat thermometer—chicken is done when it reaches 165°F internally.

Can I use bone-in chicken?

Yes, but adjust the cooking time since bone-in chicken takes longer to cook.

Can I make this in a slow cooker?

Yes! Sear the chicken first, then cook everything in a slow cooker on low for 4-5 hours or high for 2-3 hours.

What sides pair well with this dish?

This chicken goes great with pasta, rice, roasted vegetables, or a fresh salad.

Can I make this dish ahead of time?

Yes! Make the sauce ahead and store it in the fridge. Reheat and add freshly cooked chicken when ready to serve.

Can I use fresh tomatoes instead of canned?

Yes, but you’ll need to cook them down longer to achieve a rich sauce.

What’s the best way to thicken the sauce?

Let it simmer uncovered for a few extra minutes, or stir in a small amount of tomato paste.

Is this dish keto-friendly?

Yes, as long as you serve it without pasta or bread.

Can I substitute chicken thighs?

Yes! Boneless thighs work great and add extra flavor.

How can I make this dish dairy-free?

Skip the Parmesan cheese or use a dairy-free alternative.

Conclusion

This Easy One Pan Italian Chicken in Tomato Sauce is a simple yet delicious meal that brings classic Italian flavors to your dinner table. With minimal ingredients and easy cleanup, it’s a perfect choice for any night of the week. Try it with your favorite sides and enjoy a hearty, homemade meal!

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