Short Description
Hot Fudge Golden Grahams Parfait is a decadent, no-bake dessert that layers crispy Golden Grahams cereal, rich hot fudge, and creamy whipped topping. Perfect for satisfying your sweet tooth, this easy-to-make parfait is great for parties, special occasions, or a quick indulgence.
Why You’ll Love This Recipe
- No baking required
- Quick and easy to assemble
- Perfect balance of crunch, chocolate, and creaminess
- Great for parties and special occasions
- Customizable with different mix-ins
Ingredients
(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)
- Golden Grahams cereal
- Hot fudge sauce
- Whipped cream or whipped topping
- Mini marshmallows (optional)
- Chocolate chips (optional)
- Crushed graham crackers (for garnish)
Directions
- Prepare the Ingredients: Warm the hot fudge sauce slightly until it reaches a pourable consistency.
- Layer the Parfait: In serving glasses or a trifle dish, start with a layer of Golden Grahams cereal.
- Add Hot Fudge: Drizzle a generous amount of hot fudge sauce over the cereal.
- Add Whipped Cream: Spoon a layer of whipped cream on top of the fudge.
- Repeat Layers: Continue layering Golden Grahams, hot fudge, and whipped cream until the glass is full.
- Optional Add-ins: Sprinkle mini marshmallows and chocolate chips between layers for extra flavor.
- Garnish and Serve: Top with crushed graham crackers for added crunch and serve immediately.
Servings and Timing
- Servings: 4 servings
- Prep Time: 10 minutes
- Total Time: 10 minutes
Variations
- S’mores Parfait: Add toasted marshmallows for an authentic s’mores flavor.
- Peanut Butter Twist: Drizzle melted peanut butter between layers.
- Nutty Crunch: Add chopped almonds or pecans for extra texture.
- Caramel Delight: Replace hot fudge with caramel sauce for a different twist.
Storage/Reheating
- Refrigeration: Best enjoyed fresh, but can be stored in the fridge for up to 24 hours.
- Freezing: Not recommended as the cereal will lose its crunch.
- Reheating: If needed, reheat the hot fudge separately before assembling.
FAQs
Can I use a different cereal?
Yes! Try crushed graham crackers, chocolate cereal, or even granola for a twist.
How do I prevent the cereal from getting soggy?
Assemble just before serving to keep the cereal crisp.
Can I make this in advance?
It’s best made fresh, but you can prep ingredients and assemble just before serving.
Is this dessert kid-friendly?
Absolutely! Kids love the combination of cereal, chocolate, and whipped cream.
Can I make a dairy-free version?
Yes! Use dairy-free chocolate sauce and whipped coconut cream.
What’s the best way to serve this for a party?
Serve in small cups or mason jars for individual portions.
Can I add fresh fruit?
Yes! Sliced bananas or strawberries pair wonderfully with the chocolate and graham flavors.
Can I use homemade whipped cream?
Yes! Freshly whipped cream adds a rich and fluffy texture.
Can I use chocolate pudding instead of hot fudge?
Yes! Chocolate pudding works as a great substitute for a creamier texture.
How do I make this more indulgent?
Top with extra chocolate drizzle, sprinkles, or even a scoop of ice cream!
Conclusion
Hot Fudge Golden Grahams Parfait is an irresistible dessert that’s quick to prepare and bursting with flavor. Whether you’re looking for a fun treat for the family or an easy party dessert, this parfait delivers the perfect mix of crunch, chocolate, and creamy goodness!
PrintHot Fudge Golden Grahams Parfait
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 parfaits 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Description
This Hot Fudge Golden Grahams Parfait layers crunchy Golden Grahams cereal, creamy vanilla pudding, and warm, gooey hot fudge for the ultimate no-bake dessert. Perfect for chocolate lovers!
Ingredients
- 2 cups Golden Grahams cereal
- 1 1/2 cups vanilla pudding (store-bought or homemade)
- 1/2 cup hot fudge sauce (warmed)
- 1/2 cup whipped cream
- 1 tsp vanilla extract (if making homemade pudding)
- Chocolate shavings or mini chocolate chips (for garnish)
Instructions
- Prepare Pudding – If using homemade pudding, make it ahead of time and let it chill.
- Warm the Hot Fudge – Microwave hot fudge sauce for about 15 seconds until pourable.
- Assemble the Parfait:
- Add ¼ cup Golden Grahams to the bottom of a glass.
- Spoon in ¼ cup vanilla pudding.
- Drizzle with 1 tbsp hot fudge sauce.
- Repeat the layers until the glass is full.
- Top It Off – Add whipped cream, a drizzle of hot fudge, and sprinkle with chocolate shavings or mini chocolate chips.
- Serve Immediately – Enjoy while the Golden Grahams are still crunchy!
Notes
- Swap vanilla pudding for chocolate or marshmallow fluff for a different twist!
- Use graham cracker crumbs instead of Golden Grahams for a smoother texture.
- Make it extra indulgent by adding a scoop of ice cream instead of pudding!
- Details
Nutrition
- Calories: ~320
- Sugar: 30g
- Sodium: 160mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 5g
- Cholesterol: 15mg
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