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Strawberry Spinach Salad

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  • Author: Kim Cooks Easy
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 4 servings
  • Category: Salad
  • Method: No Bake/No Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This fresh and vibrant strawberry spinach salad comes together in just 15 minutes! It’s loaded with juicy strawberries, tender baby spinach, crunchy nuts, and creamy feta, all tossed in a light balsamic vinaigrette. Perfect as a side dish or a light lunch.

Ingredients

  • 6 cups baby spinach

  • 1 cup fresh strawberries, hulled and sliced

  • 1/4 red onion, thinly sliced

  • 1/2 cup crumbled feta cheese

  • 1/3 cup chopped pecans or walnuts (toasted optional)

  • 1/4 cup balsamic vinaigrette (store-bought or homemade)

Instructions

  1. In a large salad bowl, combine baby spinach, sliced strawberries, and red onion.

  2. Sprinkle crumbled feta and chopped nuts over the top.

  3. Drizzle with balsamic vinaigrette.

  4. Toss gently to combine.

  5. Serve immediately for best texture and flavor.

Notes

  • Add grilled chicken or shrimp to make it a complete meal.

  • For extra crunch, use candied pecans or almonds.

  • Best served fresh, but you can prep ingredients ahead and assemble just before serving.

Nutrition

  • Serving Size: 1 serving
  • Calories: 210
  • Sugar: 7g
  • Sodium: 290mg
  • Fat: 15g
  • Saturated Fat: 4g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 14g
  • Fiber: 3g
  • Protein: 5g
  • Cholesterol: 15mg

Find it online: https://quickbiteskitchen.com/15-minute-strawberry-spinach-salad/